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The Best Eastern European Cooking

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Discover now our comparison of the best Eastern European Cooking. It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best Eastern European Cooking are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Eastern European Cooking in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.

SaleNo. 1
Beyond Borscht: Old-World Recipes from Eastern Europe: Ukraine, Russia, Poland & More
  • Nesteruk, Tatyana (Author)
  • English (Publication Language)
  • 176 Pages - 03/31/2020 (Publication Date) - Page Street Publishing (Publisher)
SaleNo. 2
Kapusta: Vegetable-Forward Recipes from Eastern Europe
  • Hardcover Book
  • Timoshkina, Alissa (Author)
  • English (Publication Language)
  • 224 Pages - 02/25/2025 (Publication Date) - Hardie Grant Books (Publisher)
SaleNo. 3
Danube: Recipes and Stories from Eastern Europe
  • Hardcover Book
  • Georgescu, Irina (Author)
  • English (Publication Language)
  • 272 Pages - 12/17/2024 (Publication Date) - Quadrille (Publisher)
SaleNo. 4
Tava: Eastern European Baking and Desserts From Romania & Beyond
  • Hardcover Book
  • Georgescu, Irina (Author)
  • English (Publication Language)
  • 272 Pages - 11/22/2022 (Publication Date) - Quadrille (Publisher)
SaleNo. 5
Mamushka: Recipes from Ukraine and Eastern Europe
  • Hardcover Book
  • Hercules, Olia (Author)
  • English (Publication Language)
  • 240 Pages - 10/06/2015 (Publication Date) - Weldon Owen (Publisher)
SaleNo. 6
Authentic Polish Cooking: 120 Mouthwatering Recipes, from Old-Country Staples to Exquisite Modern Cuisine
  • Dworak, Marianna (Author)
  • English (Publication Language)
  • 176 Pages - 05/17/2016 (Publication Date) - Skyhorse (Publisher)
No. 7
The Eastern European cookbook
  • Hardcover Book
  • Nelson, Kay Shaw (Author)
  • English (Publication Language)
  • 228 Pages - 04/30/1973 (Publication Date) - Henry Regnery Co. (Publisher)
SaleNo. 8
The Balkan Kitchen: Recipes and Stories from the Heart of the Balkans
  • Hardcover Book
  • Janakievska, Irina (Author)
  • English (Publication Language)
  • 272 Pages - 10/08/2024 (Publication Date) - Quadrille (Publisher)
SaleNo. 9
Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine
  • Hardcover Book
  • Hercules, Olia (Author)
  • English (Publication Language)
  • 352 Pages - 07/14/2020 (Publication Date) - Weldon Owen (Publisher)
SaleNo. 10
Amber & Rye: A Baltic Food Journey: Estonia • Latvia • Lithuania
  • Hardcover Book
  • Zak, Zuza (Author)
  • English (Publication Language)
  • 256 Pages - 09/07/2021 (Publication Date) - Interlink Books (Publisher)

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Last update on 2025-04-30 / Affiliate links / Images from Amazon Product Advertising API