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The Best New England Cooking

Looking for the best New England Cooking?

Discover now our comparison of the best New England Cooking. It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best New England Cooking are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the New England Cooking in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.

SaleNo. 1
New England Cocktails: An Elegant Collection of Over 100 Recipes from the Northeast (City Cocktails)
  • Hardcover Book
  • Baker, Matthew Reed (Author)
  • English (Publication Language)
  • 368 Pages - 04/02/2024 (Publication Date) - Cider Mill Press (Publisher)
SaleNo. 2
New England Desserts: Classic and Creative Recipes for All Seasons
  • Hardcover Book
  • Donroe Inman, Tammy (Author)
  • English (Publication Language)
  • 256 Pages - 10/01/2022 (Publication Date) - Globe Pequot (Publisher)
SaleNo. 3
East Coasting: The Ultimate Roadtripper’s Guide to New England
  • Hardcover Book
  • Chitnis, Christine (Author)
  • English (Publication Language)
  • 200 Pages - 06/18/2024 (Publication Date) - Artisan (Publisher)
SaleNo. 4
Best of the Best from New England Cookbook: Selected Recipes from the Favorite Cookbooks of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire, and Maine
  • Used Book in Good Condition
  • McKee, Gwen (Author)
  • English (Publication Language)
  • 336 Pages - 08/02/1994 (Publication Date) - Quail Ridge Press (Publisher)
No. 5
Old-Time New England Cookbook
  • MacDonald, Duncan (Author)
  • English (Publication Language)
  • 224 Pages - 06/29/1993 (Publication Date) - Dover Publications (Publisher)
SaleNo. 6
The L.L. Bean Book of New New England Cookery
  • Hardcover Book
  • Judith B. Jones (Author)
  • English (Publication Language)
  • 669 Pages - 10/12/1987 (Publication Date) - Random House (Publisher)
No. 7
New England Invite: Fresh Feasts to Savor the Seasons
  • Hardcover Book
  • Bowler, Kate (Author)
  • English (Publication Language)
  • 248 Pages - 10/01/2018 (Publication Date) - Globe Pequot (Publisher)
SaleNo. 8
Knife Drop: Creative Recipes Anyone Can Cook
  • Hardcover Book
  • DiGiovanni, Nick (Author)
  • English (Publication Language)
  • 256 Pages - 06/13/2023 (Publication Date) - DK (Publisher)
SaleNo. 9
The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook
  • Hardcover Book
  • French, Erin (Author)
  • English (Publication Language)
  • 256 Pages - 05/09/2017 (Publication Date) - Clarkson Potter (Publisher)
SaleNo. 10
New England Soups from the Sea: Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys
  • Fear, Craig (Author)
  • English (Publication Language)
  • 296 Pages - 03/08/2022 (Publication Date) - Countryman Press (Publisher)

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Last update on 2025-04-21 / Affiliate links / Images from Amazon Product Advertising API