The Best Cheese Assortments & Samplers

Consider the Occasion

Think about who the assortment is for and the event. For a special celebration, a more diverse and artisanal selection might be appropriate. For everyday enjoyment or a casual get-together, a simpler, crowd-pleasing variety could be ideal. Consider the number of people you need to serve when choosing the size of the assortment.

Explore Cheese Types

Cheese assortments vary widely in their offerings. Look for selections that include a balance of textures and flavors, such as:

• Hard Cheeses: Aged and firm, offering nutty or sharp notes (e.g., Cheddar, Gruyere).
• Semi-Hard Cheeses: Milder and often smoother (e.g., Gouda, Monterey Jack).
• Soft Cheeses: Creamy and spreadable, with a rich texture (e.g., Brie, Camembert).
• Blue Cheeses: Pungent and distinct, with characteristic blue veining (e.g., Roquefort, Stilton).

Many samplers also include accompaniments like crackers, jams, or nuts, which can enhance the tasting experience.

Dietary Needs and Preferences

If you or your guests have dietary restrictions, such as lactose intolerance or vegetarianism, look for specific labels or descriptions that indicate suitability. Some assortments cater to these needs, offering dairy-free or vegetarian-friendly options. Always check the ingredient list if you have specific concerns.