The Best Chinese Vegetable Knives

Looking for the best Chinese Vegetable Knives?

Discover now our comparison of the best Chinese Vegetable Knives. It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best Chinese Vegetable Knives are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Chinese Vegetable Knives in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.

No. 1

OAKSWARE Cleaver Knife 7 Inch, Chinese Chopping Knife Cleaver, German Steel & Ergonomic ABS-Handle, Sharp Meat Cleaver for Meat Cutting Vegetable Slicing

Professional Quality: The blade is made of high-quality german 1.4116 X50CrMOV15 steel. After manual grinding, precision forging and other processes, the blade is wear-resistant and corrosion-resistant and has a long-lasting sharpness.
Ultra Sharp Blade: The 7-inch blade with a 14-16 degree hand-polished edge on each side and a Rockwell hardness of 57+ for maximum sharpness and edge retention for precise and smooth cutting.
Multipurpose Meat Cleaver: This chinese cleaver can easily handle your daily kitchen tasks, including chopping, slicing, mincing and dicing fruit, vegetables and many kinds of meats, including fish, chicken and beef. Whether you're indoors or outdoors, it's definitely your practical assistant!
Ergonomic Handle: Made of ABS material known for its comfort, strength and stability, the full handle is fixed by triple rivets and the balance protection bolster between the blade and handle can be used for a long time without fatigue.
Easy Maintenance: To maintain the lasting sharpness and luster of the blade, please rinse the knife slightly after use and dry it promptly with a soft cloth.

No. 2

PAUDIN Nakiri Knife - 7" Razor Sharp Meat Cleaver and Vegetable Kitchen Knife, High Carbon Stainless Steel, Multipurpose Asian Chef Knife for Home and Kitchen with Ergonomic Handle

ALL-PURPOSE NAKIRI KNIFE: The classic 7 inch kitchen knife is flexible for all kinds of heavy duty preps, like slicing, dicing, chopping and mincing. A truly all-around cooking knife, is easy to re-sharpen, clean and maintain.
ULTRA SHARP EDGE: The blade of PAUDIN cleavers is made of 5Cr15Mov stainless steel (not real Damascus) with 56+ hardness. The razor sharp cutting edge allows you to cut foods effortlessly. All the world-renowned cutlery brands adopt the same steel, which is rust -proof and durable for long time use.
ERGONOMIC HANDLE: The ergonomics shape perfect balances the handle and the thin blade at the pinch point, ensures the ease of movement. The soft pakkawood handle is integrated with the Japanese nakiri knife's blade, creating comfortable grip.
WAVE PATTERN: The special waved pattern is strikingly beautiful like a Damascus knife. It decreases food friction and makes the vegetable cleaver easy to clean and maintain.
ELEGANT GIFT: This meat vetetable chef knife is a best gift with beautiful packing for Christmas, Weddings, Birthdays, Father's Day, Mother's Day! We Offer 100% SATISFACTION OR MONEY BACK policy. PAUDIN provides a lifetime against defects in material and workmanship.

No. 3

ZHANG XIAO QUAN SINCE 1628 Meat Cleaver,8.1”Chinese Vegetable Cleaver Knife Slicing Chopping Knife

【High Quality Steel】3-layer high quality clad stainless steel. SKD-11 high carbon core steel performs excellent hardness, durability and sharpness maintaining. Outside layers of low carbon steel does well in toughness, corrosion resistance and plasticity. The combination of two steels makes the knife perfectly work.
【Ergonomic Handle】Ergonomically designed carving classic pakkawood handle is anti-slip and anti-freezing and firm to grip avoiding harms to your hand
【Professional Slicing Knife】Designed for professional chinese chef knife with a sharp blade and a nice handle, this slicing knife is more durable than other brands, making it easy to cope with the kitchen tasks.
【Multi Functions】Ultra sharp blade edge design and well balance of this knife make it perfectly for cutting, slicing, dicing and mincing meat, vegetable. Wide blade is able to smash garlic. It is suitable for homes and restaurants.
【Lifetime Warranty】 Our knife is made of hard steel and comfortable handle, we believe it will bring you a pleasant experience, if you have any question , please feel free to contact us anytime, we will deal with it immediately.

No. 4

10 Consomer Reviews

LAZIOPATER Chinese Chef's Knife, German Steel Blade, Ergonomic Handle, Gift Boxed, Professional Chef's Kitchen Knife, Chopping Vegetables Cleaver, Fruits and Meat Knife, Cooking Knife

High-quality stainless steel blade: The knife is made of high-quality stainless steel, which is durable and sharp, and can be used for a long time.
Ergonomic handle: The handle is ergonomically designed for a comfortable grip and easy handling.
Multifunctional knife: The knife can be used for various purposes, such as slicing, cutting, dicing and chopping, and can meet the needs of different kitchen tasks.
Easy to clean: The knife is easy to clean, and can be washed with water or placed in the dishwasher for easy cleaning.
If you have any questions about the product you can always contact us, we are happy to serve you!

No. 5

SHI BA ZI ZUO 7 Inches Stainless Steel Meat and Vegetable Cleaver Knife with Ergonomic and Sturdy Wooden Handle

☚Versatile Purposes - The 7" Chinese kitchen knife easily handles the culinary task. No matter cutting, slicing, mincing or dincing meat, veggies and fillets, this knife always look so good for its superb performance.
☚Precise Sharp Blade - It features the excellent properties for extraordinary sharpness and corrosion resistance ability. 15 degree edge with 2.2mm thickness blade is perfectly for precise cuts for home and restaurant.
☚Solid Rosewood Handle - Sleek finish rosewood handle gives great balance and decent weight to the knife, which is more robust. Ergonomic design well fits hand and enables comfortable/secure grip.
☚Manufacture Process - Vacuum heated treatment endows exceptional rockwell hardness at 55-57HCR. Wet-sharpen Honed Tech further boosted the sharpness with long lasting. Each knives strictly passed hundreds of process.
☚Product Guarantee - SHI BA ZI ZUO is 100% quality guarantee for its products and hand wash is recommended.

SaleNo. 6

ZWILLING Twin Signature 7-inch Chinese Vegetable Cleaver, Razor-Sharp, Made in Company-Owned German Factory with Special Formula Steel perfected for almost 300 Years, German Knife

ULTRA RAZORSHARP: ZWILLING knives start out razorsharp and stay sharper longer, even with minimal care. 57 Rockwell Hardness excellent edge retention. Edge angle 15 degrees per side.
THE LAST KNIFE YOU’LL EVER NEED TO BUY: Zwilling knives are built to last. They are German engineered informed by almost 300 Years of masterful knife making.
ZWILLING has been making knives since 1731 in the renowned “City of Blades” Solingen, Germany and we are constantly innovating to bring you the best knives possible.
LARGEST MANUFACTURER OF KNIVES GLOBALLY: As the largest manufacturer of knives globally, we own our factories so we can control the quality at every step of production.
SUPERIOR CRAFTMANSHIP: Special formulated German stainless steel perfected for almost 300 years. Icehardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience. Made in Company Owned German Factory.
EXCEPTIONALLY BALANCED KNIFE FOR COMFORTABLE CUTTING: Zwilling knives are ergonomically shaped for maximum comfort in the hand, making meal prep a breeze.
STRONG and STURDY: Ergonomic polymer handle is perfectly bonded to full tang. With a full tang blade the steel runs from the tip of the knife all the way into the handle giving it the best balance and force when using a knife.

SaleNo. 7

Mercer Culinary Chinese Chef's Knife, 8", Wooden Handle

QUALITY CONSTRUCTION: Knives are crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
SUPERIOR DESIGN: Natural, rosewood handle offers comfort, and triple riveted design is secure and prevents separating
BEST USE: The perfect knife for chopping, mincing, and cutting. Ideal for dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbage
EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
MERCER CULINARY PRAXIS SERIES: The warmth and richness of high quality wood paired with the precision of a razor sharp blade, perfect for professional use or the home cooking enthusiast

No. 8

SHI BA ZI ZUO Chef Knife Chinese Vegetable Cleaver for Kitchen 7-inch Stainless Steel Kitchen Knife with Ergonomic Design Comfortable Wooden Handle

Shibazizuo Since 1930: Chinses knife master. This kitchen knife known as Chinese chef knife and meat cleaver is designed for chopping, mincing, slicing at home, restaurant.
High-carbon stainless steel blade -chef knife is manufactured from high-quality 3-layer laminated stainless steel (Core steel: 80Cr13, HRC: 56-58) that maintains a long time sharpness for the kitchen knife.
Ultimate sharp blade edge - The blade edge is well grind to achieve its best performance in sharpness. Upward blade tip is perfect for rocking, slicing, mincing and dicing. Non-stick coating on the edge avoids food sticking. Wide blade can be served as a spatula to scoop up prep food to pan or wok from cutting board.
Versatile multi-functional knife - it is designed to for professional restaurants and home cooking with ease. Good for rocking motions and chops.
Ergonomic hygienic rosewood handle - the wide strong bolster and finger guard is to avoid any harms to the finger in using. Rosewood full tang handle is easy to grip and minimize fatigue in cutting.

No. 9

TUO Vegetable Meat Cleaver Knife 8 inch - Chinese Cleaver Knife Butcher Knives Kitchen Chef Knives - German HC Stainless Steel - Ergonomic Pakkawood Handle - Goshawk Series

👨‍🍳【STANDARD AND PRACTICAL CLEAVER KNIFE】: This professional 8 inch vegetable cleaver knife has a long surface and a thin and straight blade. It is suitable for slicing and shredding various vegetables. It can easily cut tomatoes to the size of a piece of paper. You can also use it as a meat chopping cleaver, but it is not suitable cutting hard materials such as bones, which will damage the blade. In addition, the large and wide surface of knife allow you to conveniently use for food transfer.
🎄【PREMIUM GERMAN STEEL】: The 8 inch Chinese cleaver knife is made of German high-carbon DIN1.4116 stainless steel, which has outstanding performance in anti-rust, corrosion and anti-tarnishing. After high-tech vacuum heat treatment and nitrogen cryogenic tempering, the Rockwell hardness reaches 56±2. With ultra-high hardness and excellent wear resistance, to ensure it is durable and not easy to break and bend.
🪒【RAZOR-SHARP BLADE EDGE】: Professional craftsmen hand sharpen accurately the blade edge of the vegetable cleaver knife to 8-12 degrees on each side. The extremely sharpness can greatly reduce the cutting resistance, which will make you feel the smoothness of cutting butter. Grinding and polishing by hand and machine makes the surface of the blade smoother, which will not hurt your hands. Moreover, it is not easy to be contaminated with dust and is easy to clean.
⛄【ELEGANT AND PRACTICAL HANDLE DESIGN】: The ergonomic pakkawood handle has excellent anti-skid, moisture-proof, oil-proof, fire-proof and insulating properties. The round handle is suitable for people with relatively large hands. The slope of the joint between the blade and the handle is gentle, which can reduce your wrist burden and save effort to the greatest extent. Every arc conforms to the curve of the human palm, showing excellent balance and comfortable grip.
💯【100% SATISFACTION】: Each knife of TUO will go through multiple strict quality inspection procedures before leaving the factory. The qualified rate reaches 99.8%. Once unqualified is found, it will be eliminated immediately. In addition, We guarantee a superior product that will give you a lifetime guarantee against manufacturer defects. This Chinese chefs knife comes with an exquisite gift box packaging, which is the best surprise for your family, relatives and friends on various holidays.

SaleNo. 10

HOSHANHO 7 Inch Nakiri Knife, Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Meat Vegetable Sharp Kitchen Knife with Ergonomic Pakkawood Handle

【Ultra Sharp Blade】 Each Japanese nakiri knife is hand-polished by experts to achieve a sharp 15 degree edge angle. The ultimate sharp blade ensures every cut is effortless and smooth, and provides a precise cutting experience whether it requires delicate blade skills or powerful chopping.
【Top Grade High Carbon Steel】 HOSHANHO 7 inch professional nakiri chef knife crafted from Japanese 10Cr15CoMoV high carbon stainless steel. The hardness of the blade is as high as 60HRC after vacuum heat treatment. Stays like new even with heavy use of the cooking knife.
【Ergonomic Handle】The ergonomic shape can adapt to the natural holding posture of the human hand, perfectly balancing the weight of the handle and blade, reducing fatigue caused by long-term use. The pakkawood handle blends with the sharp blade for a comfortable grip.
【Exquisite Design】This Asian vegetable knife has scallop-shaped hollow pit on the side, offers an eye-catching look and non-stick functionality. The wooden handle has a natural grain that complements its fine matte blade. It serves as a stylish enhancement to any kitchen and makes for an excellent gift choice as well.
【Multi-function Nakiri Knife】 This chef's knife can flexibly do a variety of cutting tasks, whether it's vegetables, meat, or fruits. It can chop, slice, and dice ingredients, meeting the chef's various skills under different needs. It is a rare all-round tool in the kitchen.

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Last update on 2025-04-06 / Affiliate links / Images from Amazon Product Advertising API

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