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A combination grill-smoker offers unparalleled versatility for outdoor cooking enthusiasts. This dual-function appliance allows you to achieve perfectly seared steaks and slow-smoked ribs with a single unit, simplifying your backyard setup. Choosing the right model ensures you can master both grilling and smoking techniques for delicious results every time.
6-in-1 Versatility: The Traeger Pro 22 is the original wood pellet smoker and grill combo trusted by. Grill, smoke, bake, roast, braise, and BBQ. Enjoy authentic wood-fired flavor in every meal using this pellet grill built for all your outdoor cooking...
Precise Temperature Control: Achieve consistent results with this electric smoker grill advanced Digital Pro Controller's advanced temperature control system. Grill hot and fast or low and slow from 180°F to 450°F within plus /- 15 degrees for...
Stable Pellet Smoker Grill Design: Constructed with powder-coated steel and porcelain-coated grill grates for durability and easy cleanup. Features a rugged sawhorse chassis, side lift bar, and large wheels for effortless movement across outdoor grills...
Built for Outdoor BBQs and Grilling: This Traeger smoker grill offers 572 sq. in. of cooking space, fit up to 24 burgers, 5 racks of ribs, or 4 whole chickens. From hosting a cookout or meal prepping for the week, the Traeger Pro 22 can handle it all.
Convenient Features for Grilling: Monitor internal food temps without opening the smoker grill lid using the built-in meat probe. An 18lb hopper holds enough Traeger wood pellets for long cooks, with a clean-out door for fast flavor swaps and storage...
Trusted Traeger Grill Quality: As part of the renowned Traeger Pro Series, this wood pellet smoker grill is compatible with a range of Traeger accessories - grill covers, drip tray liners and outdoor grill tools to enhance your outdoor grilling...
Gas & Charcoal Combo: The dual-fuel grill with an attached offset smoker and a side burner provides the authentic charcoal flavor, the convenience of gas grilling, the rich smoky flavor and the versatility of cooking sides or sauces, all in one tidy...
1020 Sq. In. Cooking Area: A total of 1020 sq. in. cooking area, including 666 sq. in. primary cooking area (333 sq. in. gas area & 333 sq. in. charcoal area), 157 sq. in. warming rack area and 197 sq. in. offset smoker area, holds up to 36 burgers...
Offset Smoker: Used as either a traditional smoker or an extra charcoal grill, an attached offset smoker infuses meats with irresistible smoky flavor and provides optimal circulation of heat and smoke. A side door makes it a breeze to add charcoal and...
Fast & Robust Heat: Featuring 2 stainless steel main burners (12,000 BTU each) and a side burner (10,000 BTU), this grill delivers 34,000 BTU robust power in total. Piezo ignition system makes it easier than ever to fire up the grill without the need for...
Height-adjustable Charcoal Pan: 3-level adjustable charcoal pan enhances heat regulation, allowing for versatile cooking styles like slow-cooking, searing and smoking. The max charcoal capacity of the charcoal grill and the offset smoker are 3.3 lb. and...
Ultimate Wood-Fired Flavor: Create unforgettable meals with the Traeger Woodridge Pro pellet smoker grill, delivering rich, natural wood-fired taste without gas or charcoal for backyard cooking, weeknight dinners, and special gatherings.
Super Smoke Mode: Add extra wood-fired flavor at the push of a button, infusing brisket, pulled pork, ribs, and other favorites with enhanced smokiness while cooking low and slow on your Traeger pellet smoker grill.
Spacious Cooking Capacity: 970 sq. in. cooking area fits up to 7 chickens, 9 rib racks, or 7 pork butts, giving you the space to cook full meals on your Traeger smoker grill for family events, game day parties, and holiday celebrations.
Smart Features for Easy Grilling: WiFIRE connectivity, digital pellet sensor, and Keep Warm Mode let you monitor your outdoor smoker, track pellet levels, and keep food hot, whether you’re home or away using the Traeger app.
Customizable and convenient: Built with a folding side shelf, EZ-Clean Grease & Ash Keg, and compatibility with P.A.L. and ModiFIRE Traeger grill accessories (sold separately) for extra prep space, easy cleanup, and endless cooking options.
AUTHENTIC BBQ, TWO-IN-ONE VERSATILITY: Smoke low-and-slow with indirect heat using charcoal and hardwood splits/chunks (sold separately) then grill fast on a 36,000 BTU 3-burner propane side (tank not included) that heats quickly, maintains even...
CROWD-READY CAPACITY: This charcoal smoker grill has a 750 sq in primary that lets you smoke up to 2 pork shoulders and grill up to 12 burgers
BONUS FIREBOX GRILLING SPACE: 281 sq in firebox grate on this offset smoker grill fits up to 15 wings or 6 burgers
PITMASTER-LEVEL TEMPERATURE CONTROL: Adjustable firebox and smokestack dampers help maintain consistent temperatures and smoke flow on this smoker and grill combo
QUICK HEAT, EVEN RESULTS: Unlike other gas grills, this charcoal smoker grill has 36,000 BTU to reach cooking temps fast and maintain even heat across the grates
CHARCOAL SMOKER GRILLS - EASY ASH CLEANUP: This charcoal and gas grill combo has a removable firebox ash pan to collect ash for fast, simple cleanout
HEAT-RETAINING GRILL MARKS: Unlike other outdoor grills and smokers, this grill combo has porcelain-coated cast-iron grates resist rust, clean easier, and hold heat for even cooking
KNOW YOUR TEMPS, NAIL YOUR COOK: Dual lid-mounted temperature gauges show accurate temps in both the Oklahoma Joe's smoker and grill
FUEL AND FIRE MANAGEMENT MADE SIMPLE: The wood smoker grill firebox door gives easy access to load fuel and stoke the fire without losing momentum
BUILT FOR DURABILITY: Unlike other portable charcoal grills, this grill has heavy-gauge steel and a high-temp finish to help resist rust and extend product life
Precision Cooking with Z-Ultra PID 3.0 – The upgraded PID 3.0 system automatically manages pellet feed and airflow to maintain stable temperatures between 180°F and 450°F, giving you consistent results every cook
Superior Heat Retention – Dual-wall insulated base locks in heat, boosting pellet efficiency and keeping your dishes hot longer, even in chilly weather
Hassle-Free Smoking Experience – Monitor your meat with two built-in probes and the large LCD screen. Set the temperature and let the grill handle the rest, so you can enjoy stress-free cooking
Versatile 8-in-1 BBQ Functionality – Smoke, sear, roast, bake, and more with this all-in-one pellet grill. A full hopper supports up to 28 hours of continuous cooking, perfect for slow-smoking or fast, high-heat grilling
Generous Cooking Area & Easy Pellet Access – 697 sq. in. of grill space fits dozens of burgers, multiple racks of ribs, or several whole chickens. The hopper cleanout system lets you quickly remove or swap pellets with a simple twist, making flavor...
COMBO SMOKER & GRILL: With a horizontal cooking chamber and a firebox on the side, the smoker is fueled by charcoal and flavored by hardwood splits & chunks, sold separately, to cook low and slow with indirect heat. The 3-burner gas grill is powered by...
COOKING AREA: Smoke up to 3 pork shoulders and grill 12 burgers on the primary grates. Use the upper rack for indirect cooking and to keep your food warm. Grill up to 15 wings or 6 burgers on the firebox grate. Total Cooking Space of 1,434 sq. in.
FUEL GAUGE: An integrated fuel gauge displays the fuel level inside the propane tank so you can plan ahead for propane tank replacement and never again run out of gas while grilling.
TOOL HOOKS: Three tool hooks are included to hang your tongs, spatula and other tools, freeing up space on your shelves.
SMOKESTACK & DAMPERS: Adjustable dampers on the firebox and smokestack regulate heat and smoke giving you maximum control and consistent results.
ASH PAN: A removable ash pan on the side of the firebox collects ash from the fire and provides easy access to clear out the ashes, making clean-up simple.
WHEELS: Two large rubber-treaded, steel wagon-style wheels give you better traction and easier mobility to roll the smoker over any terrain.
HANDLES: Pivoting cool touch lid & firebox handles move with you when opening & closing the lid.
BOTTOM SHELF: The flat bottom shelf with an integrated raised shelf holds your wood splits, accessories & additional fuel to keep the fire burning.
7-IN-1 FUNCTIONALITY: Grill, BBQ smoke, Air Fry, Roast, Bake, Broil, and Dehydrate with 100% real woodfire flavors all in one place.
CAPACITY TO ENTERTAIN: 180 square inches of cooking space that fits up to 2 full racks of ribs, 10 burgers, 4 lbs of wings, 2 7-lbs chickens, or a 10-lb brisket.
COOK WITHOUT THE GUESSWORK: Use the Ninja ProConnect app to pair your grill to your phone to monitor and control cook time and temp of two different proteins, receive real-time notifications, and even access cooking charts.
NEVER MISS A STEP: Enjoy your cookout and receive notifications right to your phone like when your grill is preheated, when it’s time to add your food, and even when to flip your food.
WOODFIRE TECHNOLOGY: Powered by electricity, flavored by real wood burning pellets for all the flavor and none of the flame. Add woodfire flavor you can see and taste.
FOOLPROOF BBQ SMOKER: Authentic BBQ bark and flavor—fast and easy with just ½ cup of pellets.
PRECISE THERMOMETER COOKING: Includes built-in thermometer so you can cook various protein types to different doneness settings from rare to well.
WEATHER RESISTANT: Built to withstand the elements, cook and store outdoors year-round.
GRILL FROM JUST ABOUT ANYWHERE: From small apartment balcony, to RV, to deck, to backyard or even parking lot party.
AUTHENTIC BBQ, CLASSIC OFFSET SMOKING: Cook low-and-slow BBQ with indirect heat using charcoal and hardwood splits/chunks (sold separately) in a traditional horizontal offset smoker grill and side firebox design.
CROWD-SIZED COOKING CAPACITY: 616 sq in charcoal grill main grate smokes up to 3 briskets, 7 chickens, or 4 pork shoulders, plus 263 sq in firebox grate for grilling wings or burgers
PITMASTER-STYLE TEMPERATURE CONTROL: Unlike other outdoor smokers, this one has an adjustable firebox and smokestack dampers help regulate airflow and maintain consistent temperatures throughout long cooks
EASY FIRE AND FUEL MANAGEMENT: This smoker grill combo has a side firebox door that allows simple access to add fuel and stoke the fire without disrupting the cook
BBQ SMOKER WITH EASY ASH CLEANUP: Removable firebox ash pan collects ash for quick, no-fuss cleanout between cooks
EVEN HEAT, QUICK RECOVERY: This grill smoker has porcelain-coated wire grates warm up fast and recover heat quickly for consistent smoking performance
BUILT FOR BBQ DURABILITY: Unlike other outdoor grills & smokers, this heavy-gauge steel construction and high-temperature finish resist rust and support years of reliable smoking
ROLL ANYWHERE SETUP: Looking at grills for outdoor cooking? Might as well pick one that's mobile! The large rubber-tread steel wagon wheels on this smoker grill combo provide stability and smooth mobility across patios and uneven surfaces
COMFORTABLE, CONFIDENT HANDLING: Pivoting cool-touch lid and firebox handles move naturally with you for safer open-and-close control on this barbecue grill
CHARCOAL SMOKERS THAT KEEP TOOLS AND FUEL CLOSE: Front shelf, bottom shelf, and integrated tool hooks keep sauces, accessories, and fuel within reach
PID V3.0 Smart Control-- Features an upgraded PID controller that auto-tunes fuel and airflow, ensuring precise temperature control.
Durable & Portable-- Sturdy steel construction with a high-temperature powder coating finish makes the pellet grill long-lasting. Lift the left side to roll smoothly on the right wheels, then lower the left legs to lock securely in place.
Easier Smoking-- Large LCD screen with 1 included meat probe. Just set the temperature and let it work – no babysitting needed. Enjoy the cooking experience!
Convient Folding Shelf-- Features a foldable front/side shelf providing instant access to tools, spices, and plates. Keep essentials within arm's reach, streamlining your cooking process and organization.
Pellet Grill Technology--There isn't an easier way to get wood-smoked flavors than with a pellet grill. Try it, and you'll taste the difference from a GAS or CARBON grill.
EVEN HEAT: The Pit Boss Pellet Grill features fan-forced convection that ensures consistent indirect heat
PEACE OF MIND INCLUDED: The Pit Boss Grills are backed by a 5 year warranty so you can cook with confidence season after season
EXTENDED CAPACITY: Pit Boss pellet smoker has 30 lb hopper with built-in viewing window to keep an eye on fuel levels
THE CLEAN FINISH: Pit Boss Smoker features an easy-access grease tray that contains runoff and drippings
SPREAD IT OUT: The pellet smokers feature a folding front and side shelf for extra prep space and tool hooks, with bottom shelf for pellets, accessories, and more
REAL HARDWOOD FLAVOR: The pellet grill smoker is fueled with 100% all-natural hardwood pellets for richer, smokier flavor for barbecue cooking
ENOUGH FOR EVERYONE: The Pit Boss pellet smoker has 932 sq in of total cooking surface for more of what you’re craving, cook after cook
ALWAYS IN RANGE: Pellet grills maintain temperatures from 180° to 500°F right at your fingertips
TEMPERATURE CONTROL: The Pit Boss Smoker lets you track your cook down to the degree with two meat probes included
FULL CONNECTIVITY: Pellet grill smoker wifi with WiFi and Bluetooth capabilities allows for immediate reads and faster adjustments
Last update on 2026-07-19 / Affiliate links / Images from Amazon Product Advertising API
How to Choose the Best Combination Grill-Smokers
Understanding Combination Grill-Smokers
A combination grill-smoker is designed to perform the functions of both a traditional grill and a smoker. This means it can handle high-heat direct cooking for searing and lower, indirect heat for slow smoking. Understanding these core capabilities is the first step in selecting a unit that meets your culinary needs.
Key Features to Consider
Fuel Type: Common options include charcoal, propane, and electric. Charcoal offers superior flavor but requires more management. Propane is convenient and offers temperature control. Electric is the easiest to use but may compromise on flavor.
Size and Capacity: Consider how many people you typically cook for. Larger units offer more cooking surface area, allowing you to prepare larger meals or multiple items simultaneously.
Material and Durability: Look for sturdy construction, often from stainless steel or heavy-gauge steel, for longevity and even heat distribution. Check for features like robust hinges, secure latches, and weather-resistant finishes.
Temperature Control: Effective temperature management is crucial for both grilling and smoking. Vents, dampers, and built-in thermometers are essential for maintaining precise heat levels.
Ease of Cleaning: Removable ash catchers, grates, and drip pans significantly simplify the cleanup process after cooking.
Grilling vs. Smoking Capabilities
When evaluating a combination unit, assess its proficiency in both grilling and smoking. Some models may lean more towards one function than the other. Look for features that enhance grilling, such as a spacious primary cooking chamber and good airflow for searing. For smoking, consider a well-insulated body and adjustable vents for precise temperature and smoke control.
Additional Considerations
Portability: If you plan to move the unit often, consider models with sturdy wheels and handles.
Assembly: Check reviews for information on the ease of assembly, as some units can be complex to put together.
Accessories: Some models come with useful accessories like warming racks, rotisseries, or side burners, which can enhance your cooking experience.
Frequently Asked Questions
What is a combination grill-smoker?
A combination grill-smoker is an outdoor cooking appliance that can perform both grilling and smoking functions. It allows for high-heat searing like a grill and low-and-slow cooking like a smoker, offering versatility in one unit.
What are the main fuel types for these units?
The primary fuel types are charcoal, propane (gas), and electric. Charcoal provides the most authentic smoky flavor, propane offers convenience and control, and electric is the simplest to operate.
How important is temperature control?
Temperature control is critical for both grilling and smoking. Precise heat management allows you to achieve perfect searing temperatures for grilling and stable, low temperatures for tender, smoked results.
Are combination units good for smoking large cuts of meat?
Many combination units are designed to handle smoking. Look for ample cooking space, good insulation, and adjustable vents to maintain consistent low temperatures required for smoking larger items effectively.
How do I clean a combination grill-smoker?
Cleaning typically involves scraping the grates, emptying ash catchers, and wiping down the interior and exterior. Models with removable parts like grates and drip pans make this process much easier.
Can I grill and smoke at the same time?
While some advanced models might offer configurations for simultaneous grilling and smoking, most combination units are designed for one primary cooking method at a time. You typically set it up for either grilling or smoking based on your desired outcome.
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