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The Best English, Scottish & Welsh Cooking

Looking for the best English, Scottish & Welsh Cooking?

Discover now our comparison of the best English, Scottish & Welsh Cooking. It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best English, Scottish & Welsh Cooking are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the English, Scottish & Welsh Cooking in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.

SaleNo. 1
The British Cookbook: authentic home cooking recipes from England, Wales, Scotland, and Northern Ireland
  • Hardcover Book
  • Mervis, Ben (Author)
  • English (Publication Language)
  • 464 Pages - 10/03/2022 (Publication Date) - Phaidon Press (Publisher)
No. 2
Traditional Welsh Home Cooking: 65 Classic Recipes
  • Hardcover Book
  • Yates, Annette (Author)
  • English (Publication Language)
  • 96 Pages - 07/07/2017 (Publication Date) - Lorenz Books (Publisher)
SaleNo. 3
Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales: 360 Classic Regional Dishes With 1500 Beautiful Photographs
  • Hardcover Book
  • Yates, Annette (Author)
  • English (Publication Language)
  • 512 Pages - 02/06/2018 (Publication Date) - Lorenz Books (Publisher)
SaleNo. 4
Celtic Folklore Cooking
  • Used Book in Good Condition
  • Asala, Joanne (Author)
  • English (Publication Language)
  • 384 Pages - 04/05/1998 (Publication Date) - Llewellyn Publications (Publisher)
SaleNo. 5
The Hebridean Baker: The Scottish Cookbook
  • Hardcover Book
  • MacLeod, Coinneach (Author)
  • English (Publication Language)
  • 256 Pages - 02/11/2025 (Publication Date) - Sourcebooks (Publisher)
SaleNo. 6
Scottish Heritage Food and Cooking: Explore The Traditional Tastes Of The Highlands And Lowlands With 150 Easy-To-Follow Recipes Shown In 700 Evocative Photographs
  • Hardcover Book
  • Wilson, Carol (Author)
  • English (Publication Language)
  • 256 Pages - 08/07/2016 (Publication Date) - Lorenz Books (Publisher)
SaleNo. 7
The Scottish-Irish Pub and Hearth Cookbook
  • Used Book in Good Condition
  • Nelson, Kay (Author)
  • English (Publication Language)
  • 292 Pages - 04/01/2009 (Publication Date) - Hippocrene Books (Publisher)
No. 8
Taste of Scotland: The essence of Scottish cooking, with 30 classic recipes shown in 150 evocative photographs
  • New
  • Mint Condition
  • Dispatch same day for order received before 12 noon
  • Guaranteed packaging
  • No quibbles returns
  • Hardcover Book
  • Wilson, Carol (Author)
  • English (Publication Language)
  • 64 Pages - 01/16/2009 (Publication Date) - Lorenz Books (Publisher)
SaleNo. 9
Aran: Recipes and Stories from a Bakery in the Heart of Scotland
  • Hardcover Book
  • Shedden, Flora (Author)
  • English (Publication Language)
  • 240 Pages - 04/07/2020 (Publication Date) - Quadrille (Publisher)
No. 10
Recipes of the Highlands and Islands of Scotland: A Classic Scottish Cookbook (The Feill Cookery Book)
  • An Comunn Gaidhealach (Author)
  • English (Publication Language)
  • 252 Pages - 09/15/2010 (Publication Date) - Kalevala Books (Publisher)

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Last update on 2025-04-05 / Affiliate links / Images from Amazon Product Advertising API