Looking for the best Fresh Spaghetti Squash?
Discover now our comparison of the best Fresh Spaghetti Squash. It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best Fresh Spaghetti Squash are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Fresh Spaghetti Squash in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.
- Winter Squash
- Organic and Natural
- Bake or boil and the flesh separates into long noodles resembling spaghetti
- Size may vary
- WHAT'S INSIDE: 12 ounces of frozen diced butternut squash
- WHY YOU'LL LOVE IT: This butternut squash is picked at the peak of freshness and quick-frozen to preserve flavor. Contains no artificial preservatives or flavors.
- HIGH QUALITY, LOW PRICES: Amazon Fresh brand products are all about high-quality food that fits every budget, every day.
- ONLY FROM AMAZON: Look for the Amazon Fresh label to find great deals on a wide selection of grocery essentials.
- Name: Spaghetti Squash | Type: Heirloom
- Size at Maturity: 9" - 12" Long | Days to Maturity: 90 Days
- Light Requirement: Full Sun | Planting Time: Warm Season
- Sowing Method: Direct Sow | Planting Depth: 1" | Plant Spacing: 24" - 36"
- Sowing: Gardeners with short growing seasons may want to start their vegetable spaghetti squash seeds for sale indoors a month before the last expected frost.
- Since squashes do not take well to transplanting, peat pots are the best option. Plant two seeds per pot, later clipping off the weaker seedling.
- Harden the seedlings by exposing them to the weather for several hours at a time during the week before transplanting.
- About a week after the last frost or when the soil temperature reaches an average of 60 degrees F, plant the seedlings in very rich soil 8-10' apart in rows 10-12' apart.
- Another option is to plant the seedlings in hills of two, 8-10' apart. To direct sow, plant the seeds a week after frost 1/2" deep, 3-4' apart and thin to 8-10' apart. For companion planting benefits, plant squashes along with corn but avoid planting them with potatoes.
- Growing: Since squash seedlings do not tolerate frost, provide protective coverings if cold weather threatens.
- Keep the soil moist at all times, but avoid getting the leaves wet as this can cause diseases such as rot or mildew.
- When the vines begin to develop, a layer of mulch will help conserve moisture and control weeds; mulch also will keep the squashes clean and protect them from too much soil contact.
- By midsummer, pinch off all the blooms to concentrate the plant's energy on the developing squashes.
- HEALTHY: Delicious alternative to pasta for those seeking plant-based food and to reduce calories and carbohydrate intake.
- GENTLY AIR-DRIED: To protect the nutrients & vitamins.
- NATURALLY GLUTEN FREE
- VERSATILITY: The mild flavor of our plant-based spaghetti perfectly complements all your favorite pasta sauce recipes, savor the endless possibilities of healthy dishes.
- EASY TO PREPARE: Ready in 4 minutes, simply add your favorite ingredients and enjoy as soup or pasta.
- Beautiful - Large premium packet of Spaghetti Squash (Cucurbita pepo) seeds. paghetti squash has uniquely textured, stringy flesh with a neutral flavor that pairs well with sauces. Vines typically produce many 3-4 pound fruits. Stores exceptionally well, thanks to its hard yellow rind. Minimum of 5g per packet (about 32 seeds).
- Productive - Squash germinates 10-15 days when soil temps are 60-70°F. Plant 1” deep and space 3-4’ apart in an area with full sun. This variety will grow 12-24” tall with a spread of 36-48”. Fruits will mature in 100-105 days, plant in USDA zones 2-11.
- Good Eats - This unique squash has string-like insides that are mild and taste great with some of your favorite sauces! Great low-carb alternative for pasta. Roast the squash with some flavorful seasonings and you’ve got an easy dinner!
- Easy to Grow - Instructions included on each packet. Plus, we are available to answer all your questions. If these seeds don’t germinate, we will happily make it right for you.
- Safe and Sustainable - Our operation is fully solar powered, and Sow Right Seeds has taken the Safe Seed Pledge to sell only fresh Non-GMO heirloom seeds for you and your family.
- Versatile: Spaghetti squash is a winter vegetable with a unique stringy, pasta-like flesh that can be used as a low-carb substitute for noodles.
- Nutritious: Rich in vitamins A, B6, and C, as well as fiber, spaghetti squash is a nutritious addition to any meal.
- Easy Preparation: Simply cut the squash in half, scoop out the seeds, and bake until tender. The flesh can then be easily shredded into spaghetti-like strands.
- Vibrant Color: The bright yellow hue of spaghetti squash adds a pop of color to any dish.
- Versatile Flavor: With a mild, slightly sweet taste, spaghetti squash can be flavored in countless ways to suit your preferences.
- Healthy Pasta Substitute: Grown for its unique, noodle-like flesh, spaghetti squash is a gluten-free, nutritious alternative to traditional pasta
- Easy to Cultivate: Sow seeds outdoors after the last frost, in full sun and well-drained soil, for a successful yield
- Heirloom, Non-GMO: Seeds are USA grown and carefully harvested, offering you superior quality and reliability
- Versatile in Dishes: The squash's mild flavor makes it a perfect base for a variety of meals - from salads to casseroles
- Cucurbita Pepo: These finest quality, non-GMO, USDA organic Winter Spaghetti Squash seeds produce bright yellow vegetables with a mild, nutty flavor. As the name implies, this squash is a great substitute for traditional pasta.
- Harvesting & Curing: Harvest ripe, golden yellow squash, once the stem is solid and the rind is tough, by clipping the stem 3-4" above the squash. Leave squash out in the sun for 10-14 days after harvesting to naturally cure; and store in a cool, dry place.
- Certified Organic: All Purely Organic Seeds are open pollinated, non-GMO (not genetically modified), heirloom, organic seeds. Each Purely Organic Seed Packet carries the USDA Organic Seal signifying that is has passed rigorous standards and been certified organic by a USDA Accredited agency.
- Freshly Packed: These seeds are packed for the current growing season and will provide high germination rates next year as well.
- Premium Packaging: All seeds from Purely Organic Products are packaged in individually styled packets ideal for gifts, storage or immediate use. Each packet displays the plant variety on the front with instructions and plant facts on the back.
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Last update on 2025-06-14 / Affiliate links / Images from Amazon Product Advertising API