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The Best Pappardelle Pasta

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Discover now our comparison of the best Pappardelle Pasta. It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best Pappardelle Pasta are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Pappardelle Pasta in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.

SaleNo. 1
De Cecco Egg Pappardelle No. 101 Pasta, 8.8 Oz, Authentic, Slow Dried, Made with Cage Free Eggs & Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy
  • Authentic Italian Pasta: De Cecco Egg Pappardelle No. 101 is a traditional Italian pasta with wide, extra-thin ribbons. The wide surface allows the pasta to perfectly capture and hold thick, flavorful sauces
  • Premium Ingredients: We use cage-free eggs for a rich, natural flavor and durum wheat for the perfect texture. The result is a smooth, firm bite that holds its shape and taste, giving you a superior pasta experience
  • The De Cecco Method: Our pasta is renowned for its slow-drying process, where the pasta is gently dried at low temperatures for longer periods. This technique preserves the pasta's flavor, texture, and nutritional quality
  • Endless Possibilities: Pair our pasta with classic ragù, or enjoy it with creamy alfredo, hearty mushrooms, or sautéed vegetables. Our versatile pasta helps transform every lunch & dinner into an unforgettable moment
  • Discover the Tradition: Since 1886, we've been dedicated to bringing authentic Italian flavors to tables worldwide, with passion and attention to every detail, preserving a tradition of excellence without compromise.
No. 3
WHOLE FOODS MARKET Organic Pappardelle Pasta, 12 OZ
  • 150+ banned colors, flavors, preservatives and other ingredients often found in food
  • No hydrogenated fats or high fructose corn syrup allowed in any food
  • No bleached or bromated flour
  • No synthetic nitrates or nitrites
No. 4
Bionaturae Organic Traditional Egg Tagliatelle Pasta - Durum Wheat Semolina, Kosher, 7g Protein per Serving, Non-GMO, USDA Certified Organic, Crafted in Italy - 8.8 Oz
  • ORGANIC DURUM SEMOLINA - This pasta is made with organic durum wheat grown exclusively in Italy, which is freshly ground for each production
  • NATURAL INGREDIENTS - Bionaturae's Durum Semolina Pappardelle is made from the highest quality durum wheat semolina and uses only the finest ingredients
  • QUICK AND EASY TO COOK - Our Durum Semolina Pappardelle Pasta cooks quickly to provide you with a delicious al dente noodle that can be served with any sauce
  • MADE THE TRADITIONAL ITALIAN WAY - Dried slowly at low temperatures to preserve a superior flavor & pressed through bronze dies for course & firm texture
  • OUR STORY - Bionaturae is embraced by American consumers as the premier brand of organic foods from Italy. We have remained a family-oriented with a heartfelt devotion to quality and tradition
No. 5
RUMMO Pappardelle Egg Nest No. 101, 8.82 OZ
  • Papardelle, thanks to its superior width and rough surface, is ideal for clinging to full-bodied sauces and bringing out maximum flavor. This holds especially true of ragùs based on game or porcini mushrooms.
No. 7
Morelli Organic Pappardelle Pasta Noodles - Imported Pasta from Italy, Wide pappardelle Noodles, Gourmet Italian Durum Wheat Salomina with Wheat Germ - 17.6oz (500g) - Pack of 2
  • Gourmet Italian Pappardelle - Handmade Organic Pappardelle pasta noodles made with durum wheat semolina and wheat germ from Tuscany. This dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.
  • Unique Flavor - Morelli organic pasta is unusual as it includes the germ of the wheat in the pasta in order to create a beautifully flavored heirloom wheat pasta with a rich, nutty bite.
  • Eat Healthy - Durum wheat is high in protein, making this artisanal pasta a great way to get more protein into your day. Organic noodles are a great way to incorporate clean ingredients into your diet.
  • Versatile Pasta - Used in classic Italian dishes with a touch of olive oil, or in more complex meals with seafood, meats, and vegetables, the large, flat pappardelle noodles pasta is highly versatile.
  • Made With Wheat Germ - Wheat germ is the heart of the grain of wheat, rich in flavor and nourishing active ingredients. The wheat germ contains vitamins A, D, and E and also provides a wonderful aroma while cooking.
  • About Morelli - Morelli has been creating gourmet Italian pasta in Tuscany since 1860 and is a family-run company with the 5th generation currently preserving the traditions their ancestors put into place. They utilize an artisanal method of reincorporating wheat germ into semolina to create many of their pastas with a unique taste and the aroma of wheat. Their pasta also has a high level of Vitamin A and D due to their unusual ingredients.
  • Product of Italy - For 5 generations we have slowly dried and bronze-die cut our pasta using traditional recipes. We specialize in classical regional pasta as well as more innovative flavored pasta. All of our raw ingredients are selected with care and use either Tuscan or Italian wheat to ensure the highest quality.
  • Tuscany, Italy - The ancient Morelli Pasta Factory is located in San Romano, a town in Tuscany (Province of Pisa) in central Italy. We respect the lands of Italy, using locally sourced ingredients grown by those who also respect our land.
  • Makes a Great Gift - Pair with other products from our line to create a thoughtful gift for holidays, anniversaries, birthdays, employee appreciation, thank you, and hosts. We recommend our delicious Bucatini Pasta, our Tricolor Linguine Trio, or our eye-catching Black Squid Ink Pasta which is always appreciated by foodies, chefs, and home cooks.
  • Visit the Morelli Store - View recipe suggestions and additional gourmet Italian products such as organic pasta, black squink ink pasta, Italian pasta from Italy, gourmet pasta variety packs, flavored pasta, colored pasta, and heirloom pasta from Italy.
No. 8
Garofalo Papardelle Nido Pasta, 16-Ounce (Pack of 4)
  • Pack of four, 16-ounce packs (total of 64 ounces)
  • Speciality cut pasta
  • Product of Italy
No. 9
Seggiano, Tagliatelle Organic Pasta, 13.2 oz
  • Amazing products, exceptional ingredients, no compromises
  • Tuscany provenance
  • Certified organic
  • Slow dried
No. 10
Compagnia Sanremo San Remo Italian Egg Pappardelle Pasta - Non-Gmo, Free Range Egg Traditional Pappardelle - 10 Oz (Pack Of 1) - Product Of Italy
  • Made with Farm Fresh, Free Range Eggs
  • Durum Wheat Semolina
  • Tradition Bronze Die
  • Dried at Low Temperatures
  • NON-GMO, No Preservatives, No Colorants

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Last update on 2025-07-08 / Affiliate links / Images from Amazon Product Advertising API