Looking for the best Wagashi?
Discover now our comparison of the best Wagashi. It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best Wagashi are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Wagashi in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.
- Assorted Manju (Japanese Steamed Cake) Pack with 18 pcs
- Chestnut Manju X 2, Momoyama (Sweet Red Beans & White Kidney Beans) X 2, Milk Manju X 4, Soba Manju X 5 & Matcha Manju X 5
- Authentic Japanese Treat: Indulge in the delightful taste of traditional Japanese mochi, premium rice cakes made with high-quality ingredients.
- Versatile Flavors: Explore a variety of wagashi (traditional Japanese confections) flavors, from classic to unique, offering a delightful experience.
- Handcrafted Artistry: Each mochi is meticulously handcrafted, preserving the authentic techniques and flavors of Japanese confectionery.
- Soft and Chewy Texture: Enjoy the signature soft and chewy texture that melts in your mouth, creating a delightful sensory experience.
- Ideal for Gifting: These premium Japanese mochi make an excellent gift for any occasion, allowing you to share a taste of Japanese culture.
- Japan is famous for its Sakura Cherry Blossoms, and loved by everyone in Japan and tourists alike. We love to enjoy Hanami (Cherry Blossom viewings and picnics) during the spring season and it has been a part of traditional Japanese culture for many years. You can enjoy Traditional Japanese Candy, Japanese Snacks, and Japanese Mochi at these hanami, which served as the inspiration for our Sakura Mochi product
- Japanese Candy Sakura Mochi has a cute, kawaii pink color, chewy mochi-like texture and simple moderate, sweetness, reminding us the arrival of spring, and the beautiful scenery of sakura cherry blossoms season in Japan
- With the mini pocket size packaging, you can easily to carry Traditional Japanese Mochi Gummies with you, so you can get in the mood of Japanese spring anytime, anywhere. Enjoy a refreshing spring moment with Japanese sakura mochi candies during breaks from school or work
- The Japanese sakura candy mochi snack is similar to a traditional Japanese sweets, and it also accompanies well with other Japanese Candies and sweets, Japanese Green Tea and also Japanese Matcha. The chewy mochi gummy texture and moderate sweetness perfectly match the astringent taste of the tea, so when enjoyed together, you can experience Japanese Candy and Japanese Tea culture
- There are many mini sized Japanese Candy sakura mochi candies in one package, so you can share them with friends and family to enjoy a candy party or tea party. It is a good way to enjoy the Japanese Candy Japanese spring culture together
- This Spring, enjoy premium Japanese specialty foods and teas—perfect as gifts or for creating a festive feast to share with family and friends
- 【Japanese Sweets Representative】Yokan is a traditional sweet that represents Japanese sweets. It is a rich jelly-like snack made by heating and kneading red bean paste, sugar and agar. Itts springy texture and strong sweetness have made it a popular traditional snack among those who love sweets.
- 【Using The Finest Japanese Japanese Sugar】Wasanbon is the finest sugar produced only in the limited areas of Kagawa and Tokushima prefectures in Japan. The rare sugar made by skilled craftsmen using traditional methods that have been passed down from the old days, from cultivating sugarcane to sugar manufacturing, is completely different from other sugars.
- 【Use White Koshian Strained Bean Paste】White bean paste is made from white peas, lima beans and kneaded with white sugar, Wasanbon sugar. You can enjoy the elegant sweetness of koshian and its smooth and firm texture. It is a gluten-free sweet that does not use wheat.
- 【Deliciousness Over Time】In order to bring out the richness and sweetness, the yokan is slowly cooked for 1.5 to 2 times longer than regular yokan, so you can enjoy the richness and sweetness. No coloring is used. The elegant caramel color is proof that it has been carefully cooked.
- 【Together With Japanese Tea Or Coffee】Enjoying this yokan with Japanese tea enhances its deliciousness. It is a sweet that goes very well with both coffee or black tea.
- Dorayaki is a traditional Japanese sweet made of baked round pancakes sandwiched with Sweet Red Bean Paste (Anko). The delicious harmony of the pancakes and sweet red bean paste (anko) has been loved for over 150 years.
- These delicious pancakes are made with rice flour and glutinous rice flour, and are moist, fluffy, and have a subtle sweet aroma. They are soft, delicious and easy to eat.
- It is made with homemade coarsely ground red bean paste that is carefully cooked. Please enjoy the refined sweetness and richness of the bean paste. You can savor the refined sweetness and rich flavor of the red bean paste in our Red Bean Doriyaki
- They are cute mini sizes that can be eaten in 2-3 bites. They are individually wrapped, making them easy to carry around, and are the perfect fresh dorayaki pancakes for when you want something a little sweet on the go.
- Dorayaki pancakes, made by a long-established Japanese sweets manufacturer that was founded over 170 years ago, are an extremely popular snack and dessert in Japan.
- How to read the expiration date on the package eg: 2.10.2025 → October 2, 2025 eg: 21.11.2025 → November 21, 2025
- ✅Kudzu Mochi Jelly is a traditional wagashi sweet in Japan. It is made from the best known brand "Yoshino Kudzu" arrowroot powder. Clean, transparent and smooth texture with natural sweetness. The sweetness will spread in your mouth. Enjoy these elegant wagashi sweets with Japanese green tea as it goes well with the umami of tea.
- ✅ This Japanese traditional sweets emphasizes the original taste of the ingredients and it has a delicate sweetness. As an ideal dessert in Summer, it is recommended to chill in the refrigerator before eating. Don’t forget to sprinkle it with kinako (Special Deep Roasted Soybean Flour and Brown Sugar Syrup. It is also a popular souvenir in Nara, Japan.
- ✅ Yoshino Kudzu is a leguminous plant with strong vitality and is an excellent plant that improves the whole body in a well-balanced manner. Anyone can take it at any time regardless of age, gender, constitution, symptoms, etc.
- ✅ Yoshino Kudzu has a natural and beautiful white color. We extract high-quality kudzu powder by using a traditional manufacturing method that has been passed down since the Edo period. Only 100g of kudzu powder is made from 1kg of kudzu.
- ✅Kuzu Mochi Ingredients: Sugar, Kudzu powder, Thickening polysaccharide, Glycine(Derived from egg) [Attachment] Brown sugar syrup, Kinako roasted soybean powder(From Non-GMO soybeans)
- Japanese rice cake mochi comes in 4 different flavors: red bean, brown sugar, taro, and peanut. Each Yuki & Love Mochi is 7.4oz (210g) and contains 6 Pieces. The jelly mochi are delicately and artisanally crafted with only the finest ingredients, for a unique and delicious taste
- 4 Flavor of Assortment - These Japanese rice cake mochi snacks are made using traditional methods and techniques, for a taste that is authentically Japanese. With 4 different flavor variations to choose from, there is something for everyone to love!
- GREAT FOR PARTIES - The assortment of flavors in this pack of Japanese rice cake mochi makes it the perfect treat for parties and other special occasions. The variety of flavors is sure to delight both first time and long time mochi lovers! You can even enjoy them yourself in your spare time!
- Nihon kashi kyoiku senta.; Zenkoku Wagashi Kyokai.; (Author)
- Japanese (Publication Language)
- 12/01/2012 (Publication Date) - Seibundoshinkosha. (Publisher)
- 😋 A TASTY ARRAY OF FLAVORS - Beside from this classic set of mochi flavor you can try out some of other flavors that are combined into set.
- 😋 AUTHENTIC JAPANESE INGREDIENTS - These mochi rice cakes are made from the finest ingredients. Enjoy these delectable and authentic Japanese delicacies right in the comfort of your own home!
- 😋 SERVE THEM UP ANYTIME - The assortment of flavors makes our Japanese mochi snacks a great treat for parties and other special occasions. You can even treat yourself to a pack or two in your spare time!
- 😋 CLEAN & SAFE PACKAGING - Our mochi daifuku snacks are carefully packaged to avoid any damage or contamination during transport. This also helps maintain their freshness and flavorful taste.
- 😋 A DELICIOUS GIFT - These mochi dessert snacks are great presents for those who enjoy traditional Japanese mochi. The variety of flavors is sure to delight both first-time and long-time mochi lovers!
- ✅(※The white grains on the surface are edible oblaat powder, and you can eat safely.) Softly & Delicately Chewy Mochi Candy! Just one bite gives you finely refreshing aroma of Japanese yuzu citrus. Not too sweet, pleasantly delicate flavor. By refrigerating or freezing, you can also enjoy harder chewy texture of Kanten seaweed agar.
- ✅Instead of using rice or wheat powder, or animal gelatin, mixing plant-based Kanten seaweed powder which has much dietary fiber and is one of the most essential ingredients for Japanese traditional sweets culture. You can healthily enjoy its unique gooey texture of Japanese Kanten mochi candy.
- ✅Using the branded “Kito Yuzu” 100%. Kito Yuzu is an original brand yuzu of Tokushima prefecture, and popular for its distinctively refreshing aroma. Because not only the highly aromatic peel, but also its pleasantly sour fresh juice are fully blended without using any aroma chemical, you can find natural flavor of Japanese traditional citrus.
- ✅Bite-size, individually wrapped Japanese mochi candy. You can bring Japanese seasonal aroma anywhere. In order to make the texture soft & delicate, Japanese craftsmen coat the mochi in oblaat powder by hands.
- ✅Yuzu turns vivid yellow and gets pleasant aroma during winter, letting Japanese people’ eyes & nose take much delight. Going very well with Japanese matcha & sencha green tea, you can enjoy Japanese seasonal moment at your tea time anytime anywhere.
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Last update on 2025-04-05 / Affiliate links / Images from Amazon Product Advertising API