Grocery & Gourmet

The Best Xanthan Gum Thickeners

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Our picks are based on Amazon bestseller rankings, verified customer ratings, and product availability. We update our recommendations regularly to ensure accuracy.

Xanthan gum is a versatile thickening agent essential for gluten-free baking, sauces, and dressings. Selecting the right product ensures optimal texture and consistency in your culinary creations. Understanding key factors like purity, particle size, and packaging will help you make an informed choice for your pantry.

No. 1
It's Just - Xanthan Gum, 8oz, Batch Tested Gluten Free, Keto Baking, Non-GMO, Thickener for Sauces, Soups...
  • It's Just - Xanthan Gum, 8oz, Batch Tested Gluten Free, Keto Baking, Non-GMO, Thickener for Sauces, Soups, Dressings, Packaged in USA
  • Baking, Cooking, Sauces, Salad Dressing / Use xanthan gum to bake breads and cookies, especially when using alternative flours like almond flour, coconut flour, or psyllium husk to give the denser flours more "fluff"; Great for thickening sauces, soups...
  • Keto Diet Friendly / Xanthan gum is a prebiotic candidate and a natural byproduct of helpful microbes that may assist in gut health; Naturally low-fat, low-glycemic, keto, vegan, vegetarian, lifestyles; Total Carbs (1g) - Fiber (1g) = Net Carbs (0g...
  • Personal Care & D.I.Y. Cosmetics / The gelling properties of xanthan gum will help add consistency to homemade personal care products like chemical-free shampoos, lotions, creams, cosmetics or toothpaste for your healthful personal care habits
  • Premium Quality / All of our It's Just! products are packaged in the USA (California) Each batch is tested by a 3rd party lab so you can rest assured you're getting the best quality product, everytime!
No. 2
Carrington Farms Xanthan Gum – Non-GMO, Gluten-Free, Zero Calories & Vegan – 5oz – Keto-Friendly...
  • Gluten-free Binder: Carrington Farms Xanthan Gum is the perfect addition to gluten-free cooking, helping bind ingredients together and provide strength and elasticity to gluten-free flour. Use it to make gluten-free breads, cakes, and more
  • Gluten-free Thickener: Xanthan Gum is your go-to thickener for gravies, sauces, dressings, smoothies, and soups. It adds a smooth texture and creaminess without calories, fat, or carbs, making it an ideal addition to any low-carb recipe
  • Keto & Vegan Friendly: Whether you’re on a keto, vegan, or gluten-free diet, Carrington Farms Xanthan Gum is a zero-calorie, non-GMO, and gluten-free choice, helping you stick to your dietary needs while still enjoying creamy, delicious foods
  • Value Pouch: The 5oz resealable pouch contains a long-lasting supply of Xanthan Gum, with only small amounts required per recipe. This convenient packaging ensures the product stays fresh and is ready for use in your kitchen pantry
  • Carrington Cares: When you purchase Carrington Farms Xanthan Gum, you're supporting our Carrington Cares initiative. Your purchase helps provide food for local families in need, making a positive impact on your community
No. 3
Nutricost Pantry Xanthan Gum (1 LB) - Gluten-Free, GMO-Free
  • Contains 1 pound of xanthan gum.
  • Certified GMO-free
  • Vegan-friendly, making it suitable for plant-based lifestyles.
  • Gluten-free to accommodate those with dietary restrictions.
  • Manufactured in an NSF Certified, GMP Compliant, FDA Registered Facility
No. 4
9.6 oz Food-Grade Xanthan Gum Powder, Pure Xanthan Gum for Baking Gluten Free, Xanthan Gum Thickener Suitable...
  • IMPROVED TEXTURE & STABILITY: Food-Grade xanthan gum powder enhances the texture of various food products, such as sauces, dressings, and dairy alternatives. It makes these foods look smoother and more attractive.
  • ENHANCED MOISTURE RETENTIO: The moisture retention capabilities of xantham gum powder benefit baked goods, confectioneries, and frozen desserts. It makes baked goods moist and soft, giving the product a long-lasting freshness.
  • HEALTHY LIVING: Xanthan Gum powder can effectively mimic the texture and creaminess of fat and can result in lower fat content in products such as low-fat dairy products and condiments without affecting product quality and taste.
  • VEGAN & SAFE: 100% pure ingredients with no additives. Extracted from fermented corn, xanthan gum powder breaks down naturally and has a favorable safety profile, making it a reliable choice for food applications.
  • WORRY FREE: Our experts are here for you if you are not satisfied with Hznxolrc xanthan gum thickener, we offer a money-back guarantee. Feel free to contact us via email if you have any questions.
No. 5
NOW Foods, Xanthan Gum Pure Powder, Kosher and Gluten-Free Natural Thickener, 6-Ounce
  • PURE POWDER: Xanthan gum is actually a widely-used thickening agent, and xanthan is legendary for its ability to increase liquid viscosity with just a tiny amount and is stable throughout a wide range of temperatures and pH
  • RECIPE THICKENER: With xanthan gum, a little goes a long way. NOW Real Food Xanthan Gum is an excellent addition to your favorite sauces and dressings due to its ability to prevent oil separation and to keep solid particles, such as spices, suspended
  • GREAT RECIPE ADDITION: It lends a smooth texture to many foods, making it a desirable addition to recipes
  • Certified Gluten Free;Kosher (Triangle K)
  • Packaged in the USA by a family owned and operated company since 1968
No. 6
Kate Naturals Xanthan Gum for Baking, Ice Cream & Sauce Thickener (8oz, Gluten Free, Food Grade)
  • 100% PURE & NATURAL XANTHAN GUM FOR BAKING KETO - Kate Naturals' Xanthan Gum Powder is natural and gluten free. Xantham gum is a great food thickener and is a gluten free baking powder.
  • XANTHAM GUM POWDER FOR COSMETICS & SKIN CARE - Similar to guar gum powder, Xanthan gum gluten free (goma xantana) is versatile choice for DIY cosmetics, hair, skin care, shampoo, and soap making.
  • FOOD GRADE XANTHUM GUM FOR BAKING & SAUCE THICKENER - Similar to gelatin powder unflavored, Xanthan Gum is a food thickener that adds a bit of fluffiness and volume to your baked goods and thicken your sauces, shakes, ice cream, and frappuccino.
  • KETO DIET - Xanthan gum gluten free is for Low-Carb and Ketogenic lifestyles. It can make keto products such as smoothies, ice cream, and frappuccino. Xanthan gum powder can be used as a whipped cream stablizer.
No. 7
Micro Ingredients Xanthan Gum Powder 2lb (32oz) Premium Quality for Keto & Gluten-Free Baking Unflavored...
  • Premium Quality & Food Grade: Our 2lb Xanthan Gum Powder is made with the highest quality standards, ensuring a food-safe, gluten-free, and vegan-friendly product for all your cooking and baking needs.
  • Versatile Kitchen Staple: A must-have for every kitchen, Xanthan Gum Powder is perfect for thickening soups, sauces, gravies, and dressings, as well as adding structure and stability to your keto-friendly baked goods.
  • Keto & Gluten-Free Baking: Enhance your low-carb and gluten-free recipes with our Xanthan Gum Powder, providing excellent texture, moisture retention, and an ideal substitute for traditional baking ingredients.
  • Easy to Use & Dissolve: With its fine texture and quick-dissolving properties, our Xanthan Gum Powder easily blends into your recipes, creating a smooth and consistent texture without any clumps or grittiness.
  • Economical & Long-Lasting: Our generous 2lb bag ensures you have plenty of Xanthan Gum Powder on hand for all your culinary creations, while its resealable packaging maintains freshness and potency for extended shelf life.
No. 8
Clear DysphagiAide Thickener, 400 Serving (560g) Jar, Xanthan Gum Powder for all IDDSI Thickness Levels
  • πŸ”¬ ADVANCED XANTHAN GUM FORMULA Unlike corn starch powder thickeners, our xanthan gum formula maintains its thickness without separating or breaking down, providing the same consistent IDDSI thickness level for more than 48 hours. It effectively works...
  • πŸ‘¨β€βš•οΈ HEALTHCARE PROFESSIONAL APPROVED Recommended by Speech-Language Therapists and physicians across the country for both clinical and home use. Trusted in acute care facilities, hospitals, and skilled nursing facilities for consistent, safe...
  • πŸ“Š NUTRITIONAL DISTINCTIONS Our product is Non-GMO, Gluten-Free, Sugar-Free and Lactose-Free. It contains only 1 carbohydrate per serving and is also vegetarian, making it an ideal option for many with dietary restrictions.
  • 🎯 ONE JAR IS ALL YOU NEED FOR ALL IDDSI LEVELS Mixed with any 4 oz thin liquid: 1/2 tsp powder makes Level 1 Slightly Thick (Thin Nectar) 1 scoop makes Level 2 Mildly Thick (Nectar-Like) 2 scoops make Level 3 Moderately Thick (Honey-Like) 3 scoops make...
  • ⚠️ SAFETY NOTICE: Not intended for children under 3 years of age.
No. 9
2.2 lb Food-Grade Xanthan Gum Powder, Pure Xanthan Gum for Baking Gluten Free, Xanthan Gum Thickener Suitable...
  • IMPROVED TEXTURE & STABILITY: Food-Grade xanthan gum powder enhances the texture of various food products, such as sauces, dressings, and dairy alternatives. It makes these foods look smoother and more attractive.
  • ENHANCED MOISTURE RETENTIO: The moisture retention capabilities of xantham gum powder benefit baked goods, confectioneries, and frozen desserts. It makes baked goods moist and soft, giving the product a long-lasting freshness.
  • HEALTHY LIVING: Xanthan Gum powder can effectively mimic the texture and creaminess of fat and can result in lower fat content in products such as low-fat dairy products and condiments without affecting product quality and taste.
  • VEGAN & SAFE: 100% pure ingredients with no additives. Extracted from fermented corn, xanthan gum powder breaks down naturally and has a favorable safety profile, making it a reliable choice for food applications.
  • WORRY FREE: Our experts are here for you if you are not satisfied with Hznxolrc xanthan gum thickener, we offer a money-back guarantee. Feel free to contact us via email if you have any questions.

Last update on 2026-07-10 / Affiliate links / Images from Amazon Product Advertising API

How to Choose the Best Xanthan Gum Thickeners

How to Use Xanthan Gum

Xanthan gum is potent, so a little goes a long way. Typically, recipes call for small amounts, often 1/4 to 1 teaspoon per cup of liquid or flour. It's best to mix it with other dry ingredients before adding liquids to prevent clumping, or blend it thoroughly into liquids. For baked goods, it's often whisked into the flour mixture. In sauces and dressings, it can be whisked directly into the liquid until fully dissolved and thickened.

Frequently Asked Questions

What is the primary use of xanthan gum?
Xanthan gum is primarily used as a thickening and stabilizing agent in food products. It helps to improve texture, prevent separation of ingredients, and is essential for providing structure in gluten-free baking.
How much xanthan gum should I use?
The amount of xanthan gum needed varies by recipe, but it's a potent ingredient. Generally, recipes call for very small quantities, often ranging from 1/4 to 1 teaspoon per cup of liquid or flour.
Can xanthan gum be used in hot liquids?
Yes, xanthan gum can be used in hot liquids. It dissolves and thickens effectively when added to warm or hot ingredients. Ensure it is well dispersed to avoid lumps.
How should xanthan gum be stored?
Xanthan gum should be stored in an airtight container in a cool, dry place. Proper storage helps maintain its potency and prevents it from absorbing moisture, which can lead to clumping or degradation.
Is xanthan gum suitable for vegan diets?
Yes, xanthan gum is a plant-derived ingredient and is suitable for vegan and vegetarian diets. It is produced through bacterial fermentation and does not contain animal products.