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The Best Asafetida

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Discover now our comparison of the best Asafetida. It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best Asafetida are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Asafetida in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.

No. 1
Rani Asafetida (Hing) Ground 3.75oz (106g) PET Jar ~ All Natural | Salt Free | Vegan | Non-GMO | Asafoetida Indian Spice | Best for Onion Garlic Substitute
  • You'll LOVE our Asafetida Ground by Rani Brand--Here's Why: 100% Natural, No preservatives & Great Health Benefits…
  • 🧄Strong Aroma! Asafetida has the strongest aroma of any spice...when cooked the aromas transforms, leaving behind a rich and pleasurable taste of onion and garlic.
  • 🧄Packed in a no barrier Plastic Jar, let us tell you how important that is when using this, potent of all Indian Spices! Rani is a USA based company selling spices for over 40 years, buy with confidence!
  • 🧄Net Wt. 3.75oz (106g) Authentic Indian Product, Alternate Names: Asafoetida, Hing, Heeng (Hindi)
No. 2
Naturevibe Botanicals Asafetida Powder 100gm (Hing, Asafoetida Ground) 3.53oz | Non-GMO and Gluten Free | Indian Seasoning | Adds Aroma and Flavor
  • Asafoetida is the dried latex (gum oleoresin) exuded from the living underground rhizome or tap root of several species of Ferula (three of which grow in India), which is a perennial herb (1 to 1.5 mtr. High).Asafoetida has a pungent smell, thus its trivial name stinking gum, but in cooked dishes it delivers a smooth flavour reminiscent of leeks. It is also known as food of the gods, devil's dung, jowanibadian, hing, hengu, inguva, kayam, and ting
  • Asafetida odour and flavour become much milder and much less pungent upon heating in oil or ghee. Sometimes, it is fried along with sautĂ©ed onion and garlic. It is sometimes used to harmonize sweet, sour, salty, and spicy components in food. The spice is added to the food at the time of tempering. Sometimes dried and ground asafoetida (in very small quantities) can be mixed with salt and eaten with raw salad
  • Many commercial preparations of asafoetida use the resin ground up and mixed with a larger volume of other neutral ingredients, such as gum arabic, wheat flour, rice flour and turmeric. The mixture is sold in sealed plastic containers with a hole that allows direct dusting of the powder.
  • Asafoetida is extensively used for flavouring curries, sauces, and pickles.
  • It has a prominent place in traditional medicine; thanks to its carminative properties. Considering its therapeutic and curative powers, asafoetida is also referred to as the Food of the Gods and a few more, such names are an attribute to its never-ending health and beauty benefits it offers upon consumption.
No. 3
Pure Indian Foods Best Hing Ever (Asafoetida Powder) - Indian Spice for Garlic & Onion Substitute, 20g Glass Bottle (NOT Tested for Gluten 1PK, 0.71 Ounce)
  • Your Trusted Family-Owned Small Business since 1889
  • Raw; Includes minimum amount of edible gum; Packed in a glass jar
  • Potent and aromatic; Use just a pinch at a time. Perfect substitute for onion and garlic in recipes
  • Used in Indian and African cuisine; Can also be used for low FODMAP diet
  • NOT Tested for Gluten; Non-GMO; Non-irradiated
No. 4
Desi Kitchen Spices All Natural | Salt Free | Vegan | NON GMO | Asafetida (Hing) Ground 3oz
  • Strong Aroma! Asafetida has the strongest aroma of any spice...when cooked the aromas transforms, leaving behind a rich and pleasurable taste of onion and garlic. Vegan, PREMIUM Gourmet Food Grade Spice
  • In addition to flavoring food, asafetida has also been used for centuries around the world for its perceived health benefits
  • EASY TO USE - Aromatic pure raw hing mixed with only the minimum amount of edible gum to make an easy-to-use powder.
  • Ingredients :- Asafetida, Edible Gum & Wheat.
No. 6
Asafoetida Powder (Hing)(Asafetida) by mi nature| Pure and Natural | 227g (08oz)(0.5lb) | Indian spice for cooking| From India.
  • Our Asafoetida powder contains Asafoetida resin, Rice flour(for smooth texture), and acacia gum. There are no chemical preservatives added.
  • POPULAR INDIAN SPICE- Asafoetida or hing makes for an indispensable part of the Indian cuisine, especially in curries and dals. It is a latex gum extracted from various species of a perennial herb known as ferula. Its distinct flavour and aroma can transform any boring dish.
  • Asafoetida is used in savory dishes, often to add a more full flavor by mimicking the taste of onions, garlic, egg, and even meat. It’s a staple ingredient in Indian cooking, commonly used along with turmeric in lentil dishes like dal, and a variety of vegetable dishes.
  • We assure you that the product is Pure and there is nothing added to it.
No. 7
Jiva Organics Organic Asafoetida (Hing) Spice 25 Gram - Very Potent & Strong - A Little Goes a Long Way - No Wheat
72 Consomer Reviews
Jiva Organics Organic Asafoetida (Hing) Spice 25 Gram - Very Potent & Strong - A Little Goes a Long Way - No Wheat
  • 1) Don't let the tiny bottle fool you - this little guy packs a powerful punch! A little goes a long way with our Jiva Organics Asafetida. You only need a tiny amount compared to other cheaper brands because this is the real stuff!
  • 2) No wheat, no edible gum, nothing. Just pure hing mixed with a bit of Organic Fenugreek (Methi) Powder.
  • 3) Why do we add Fenugreek you ask? Pure Hing is so powerful that even the tiniest pinch is too strong for most dishes. Hence, in order to make this product even usable, we added a bit of Fenugreek powder.
  • 4) For those of you who don't know, Asafoetida is a potent spice that is often used as an onion/garlic replacement in South Asian dishes. It is a base spice of many dishes.
  • 5) Certified Organic product. NON-GMO. Packaged in a glass jar. Product of India. Also known as Heeng.
No. 9
Inner Flame Premium Asafoetida Hing Powder 20 x Strong | 3.5 OZ (Taziki Hing) for Hing Lovers. Gluten-Free & Non-GMO, Low FODMAP.
  • [100% PURE AND NATURAL ASAFOETIDA] Our hing/asafoetida is of the highest quality, with a pungency that stands out among other brands. When cooked, its aroma is incredibly robust and delectable. We are confident in the quality of our product and offer a full refund if you are not satisfied.
  • [WILD-HARVESTED FROM FOOTHILLS OF HINDU KUSH MOUNTAINS]: Experience the powerful intense flavor of Taziki Hing, a natural and concentrated asafoetida grade! 20 times stronger than a typical variety available in the market. This high-grade asafoetida powder is also perfect for a low-FODMAP diet and brings a new and exciting taste to your cuisine. Make your dishes unique with a just a pinch of Taziki Hing!
  • [CAUTION ABOUT ORGANIC CLAIM BY SELLERS] : Asafoetida is still wild-harvested and not farmed. It grows in the wild without the use of pesticides or chemicals hence it doe not conform to the standards of organic certification and soil testing. Therefore, sellers often compound it with up to 95% fillers to meet USDA requirements and can still claim organic certification. Be aware that buyers of organic Asafoetida may receive a much milder product.
  • TRY IT BEFORE YOU BUY IT] Introduce yourself to the pungent flavor of Asafoetida with a sample sachet from https://MyInnerFlame.com. With just a small amount, you can find out if this aromatic spice is a good fit for your palate.
  • ONION AND GARLIC SUBSTITUTE - Asafoetida is a spice that you can use for cooking. It has a strong, garlic & onion-like taste. It is used in cooking to supplement other ingredients & enhance the flavor of your food. You can use it in savory dishes to add a more full flavor. It is grown from a plant that provides a herbaceous, oniony, garlic-like flavor to your favorite dishes. Hing powder is often used as a substitute for onions & garlic to avoid the difficult task of getting those flavors right.

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Last update on 2024-05-16 / Affiliate links / Images from Amazon Product Advertising API