Looking for the best Soy Sauce?
Discover now our comparison of the best Soy Sauce. It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best Soy Sauce are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Soy Sauce in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.
No. 1
365 by Whole Foods Market, Organic Shoyu Soy Sauce Reduced Sodium, 10 Ounce
- Fat Free See Nutrition Information For Sodium Content
SaleNo. 2
Kikkoman - Traditionally Brewed Soy Sauce, All Purpose Seasoning - 1 Gallon (Pack of 1)
- INGREDIENTS: Kikkoman is a traditionally brewed Soy Sauce prepared from water, soybeans, wheat, and salt. Its complex flavor, delicate aroma, and appealing reddish-brown color complement and intensify the natural flavor, aroma, and color of foods without masking or overpowering
- VERSATILE: Adds depth and appetite appeal to all kinds of menu items-Asian cuisines like sashimi, tofu, sushi, and beyond. Marinade or baste meats, poultry, seafood, and vegetables as a rich flavor enhancer
- AUTHENTIC FLAVOR: Made in the U.S. to exacting quality standards using a centuries-old fermentation process. Kikkoman Traditionally Brewed Soy sauce contains No Artificial flavors and is Non-Fat. There are no chemical seasonings used, simply genuine flavor
- BRAND POWER: As a tabletop condiment, helps build your quality image. Add an impressive look to your kitchen with simple styling and current minimalist tonality. Taste the difference and experience America's #1 soy sauce*. (*Based on U.S. sales data during the 52-week period ending 4/23/22)
- PRODUCT DETAILS: Kikkoman Traditionally Brewed Soy Sauce 1 Gallon Bottle is 5.16 x 6.7 x 11.28 inches in size and weights 9.89 pounds. It simplifies home cooking by providing a selection of real Asian sauces. It's an easy-to-use and comes with a leak-proof bottle
−8%
$25.41
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No. 3
Lee Kum Kee Premium Dark Soy Sauce (16.9 oz - 1 Pack), Full-Bodied Naturally Brewed Soy Sauce, Non GMO Soybeans, Vegan, No MSG, Best for Adding Natural Colors to Stews, Gravies, Braised Dishes & Stir-Fried Noodles
- Naturally Brewed with Care: Lee Kum Kee Premium Dark Soy Sauce is made using non-GMO soybeans and undergoes a natural fermentation process, ensuring a pure and authentic flavor without any added MSG or preservatives. This method retains the full integrity of the soybeans, creating a rich, complex sauce that enhances your dishes naturally.
- Richer Color: Featuring a deep, dark hue, this soy sauce is designed to elevate the visual appeal of your meals. It’s perfect for stews, gravies, braised dishes, stir-fries, and noodles, adding an elegant touch to your culinary creations. The vibrant color enhances the presentation of your dishes while preserving their natural flavors.
- Subtle Sweetness & Mild Soybean Flavor: Unlike lighter soy sauces, which are more flavorful, dark soy sauce provides a milder, more delicate soybean taste with a hint of sweetness. It’s an excellent choice for dishes where color and appearance are just as important as taste.
- Versatile and Easy to Use: Perfect for a variety of dishes, Lee Kum Kee Premium Dark Soy Sauce is excellent for braising, stir-frying, making gravies, and even in pies. Simply use 1 teaspoon at a time to achieve the perfect color and enhance the depth of flavor without overpowering your meal.
- Diet-Friendly and High Quality: This soy sauce is suitable for both vegetarians and vegans, providing a high-quality, plant-based ingredient that complements many dietary needs. With no added preservatives or artificial additives, it's a healthy and flavorful addition to any kitchen.
$6.32
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No. 4
Kikkoman Naturally Brewed Soy Sauce, 15 oz
- The product is Naturally brewed
- The package length of the product is 9 inches
- The package width of the product is 3.2 inches
- The package height of the product is 1.7 inches
$3.58
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No. 5
Lee Kum Kee Soy Sauce, 64 oz plastic bottle, Original, 1.0 Count
- Country Of Origin: United States
- Item Package Weight: 5.29991277848 lb
- Item Package Dimension: 10.2108cm L x 15.7988cm W x 28.2956cm H
$13.80
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No. 6
Kikkoman Lite Soy Sauce, 64-Ounce Bottle
- 1 - 2 qt. bottle of Kikkoman Less Sodium Soy Sauce
- Kikkoman users around the world know that this seasoning enhances not only Asian cuisines, but Western dishes as well
- 38% less sodium, with all the same rich, umami flavor
- Brewed in USA; Made to the highest standards of quality that consumers have come to expect from Kikkoman
- Certified Kosher
$19.43
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No. 7
Amazon Brand - Happy Belly Soy Sauce, 15 fl oz (Pack of 1)
- Happy Belly Soy Sauce
- All purpose seasoning
- An Amazon Brand
- 15 Fl Oz
- Pack of 1
No. 8
TAKESAN KISHIBORI SOY SAUCE (Original, 12.2 Fl oz.) Pure artisan Japanese soy sauce. All natural barrel aged 1 year unadulterated and without preservatives
- This koikuchi soy sauce is made from selected whole soybeans, wheat, and sun-dried salt, naturally brewed for over a year in cedar vats, and pressed directly from the mash.
- In soy sauce breweries, the koji mold that grows soy sauce lives for decades, creating a flavor that is unique to that brewery. The soy sauce is aged for more than one year to produce a rich, thick "hishio moromi" that is full of umami ingredients and has the richness and depth that only naturally brewed soy sauce can have.
- Kishibori Soy Sauce is made by pressing the mash slowly matured in wooden barrels on Shodoshima island of Japan with mild climate.
- The keys to Kishibori Soy Sauce are to use no artificial preservatives or sweeteners, to age soy sauce in the traditional way in wooden barrels, and to carefully pack each bottle in a special wrapping paper. The special flavor of this freshly pressed soy sauce is expressed in its full-bodied taste, beautiful color, and rich aroma.
- Enjoy its delicate flavor on its own. Or you can also enjoy its enhanced roasty aroma by pouring the sauce over grilled beef or chicken, or using it on fish or fried rice dishes.
$13.99
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No. 9
Yamaroku Shoyu Pure Artisan Dark Sweet Japanese Premium Gourmet Barrel Aged 4 Year Soy Sauce "Tsuru Bisiho", 18oz (532ml) (18oz, 1)… (1 Pack)
- Put down the generic soy sauce and experience the real deal. Brewed and aged for 4 years using ancient methods. Using 100 year old Kioke wooden barrels
- This is your original Asian umami gourmet soy sauce with simple ingredients of soy beans, wheat, salt and water. No added preservatives, artificial coloring, Fillers. This is the purest sweet and salty Shout soy sauce in the market.
- Tsurubishio is the flagship series of soy sauce for Yamaroku and is aged the longest between 3-5 years. Served in an easy to open soy sauce dispenser glass container bottle.
- Tsurubishio is characterized as having a rich mellow flavor and is recommended for use in sushi, sashimi, tofu, grilled fish and as a secret ingredient for original dishes. Use it as an ingredient to make Ponzu and Teriyaki sauce or in ramen bowls
- The flavor of tsuru bishio is best described as having a deep, full rounded flavor containing a balanced taste of umami. Unique use with vanilla Ice cream gives it a caramel flavor.
$46.99
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No. 10
Kikkoman Organic Soy Sauce, 25.40 Fluid Ounce
- Kikkoman organic soy sauce
- USDA certified organic
- Product of Japan
$16.78
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Last update on 2025-04-03 / Affiliate links / Images from Amazon Product Advertising API