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Teriyaki sauce, with its signature blend of sweet and savory, elevates a wide range of dishes. Selecting the right teriyaki sauce can transform a simple weeknight meal into a culinary delight. Consider key factors like ingredients, flavor profile, and intended use to find the perfect bottle for your kitchen.
A tangy, sweet favorite with ginger purée, pineapple juice and toasted sesame oil. Use to marinate beef or chicken, or stir-fry your choice of protein with veggies and serve over rice with a sprinkle of sesame seeds.
No artificial flavors, synthetic colors or high fructose corn syrup
WEEKNIGHT MEAL: Add our award winning Veri Veri Teriyaki Less Sodium Marinade & Sauce to your favorite homemade meal for an easy weeknight dinner with three delicious flavors of salty gingery and garlicky; Package may vary
TERIYAKI MARINADE: Sesame seeds and hints of ginger add exotic teriyaki flavor that’s a delicious chicken marinade or steak marinade great for grilling, baking or broiling
LOW SODIUM: Made with quality ingredients, this condiment has no artificial preservatives or high fructose corn syrup and has 25% less sodium than our normal Veri Veri Teriyaki sauce
TERIYAKI SAUCE: Bursting with teriyaki flavor, use as a dipping sauce, cooking sauce, simmer sauce or stir fry sauce, perfect for veggies, tofu, poultry, fish or noodles
THE ORIGINAL JAPANESE BBQ SAUCE FLAVOR: A rich, savory-sweet Barbecue Sauce that’s teriyaki-style and full of umami, crafted with soy, mirin, ginger, garlic, and green onion for an authentic Japanese flavor.
VERSATILE CONDIMENT FOR EVERY MEAL: Perfect for wings, chicken, beef, pork, seafood, and noodles. Use it to marinate and grill your favorite meats, drizzle over fried rice and more to bring Japanese-inspired flavor to all your favorite dishes.
COLD-FILLED: To stay true to the original recipe, we cold-fill our sauce—which eliminates any need for additives, preservatives, or flavorings. Our crave-worthy flavor comes naturally from delicious, clean ingredients.
PRESERVATIVE-FREE: We formulated our sauce to be shelf stable without the use of preservatives. We also don’t add any water to our sauce.
Tenderness you can taste. An exotic fusion of pineapple juice, soy sauce and traditional Asian-inspired seasonings
No high fructose corn syrup, made with natural flavors
No MSG*
Liven up chicken, beef and fish in just 30 minutes. Mix marinade into ground beef for a teriyaki burger or try on grilled veggies or pineapple for a sweet side dish
Last update on 2026-10-18 / Affiliate links / Images from Amazon Product Advertising API
How to Choose the Best Teriyaki Sauce
Packaging and Shelf Life
Teriyaki sauce is typically sold in glass bottles or plastic containers. Glass bottles often indicate a more premium product and can help preserve flavor. Once opened, teriyaki sauce should be refrigerated to maintain its freshness and prevent spoilage. Most bottles will have an expiration date, but proper storage is key to maximizing its shelf life.
Frequently Asked Questions
What is the difference between teriyaki sauce and soy sauce?
Soy sauce is a fundamental ingredient in teriyaki sauce, providing the salty, umami base. Teriyaki sauce is a cooked condiment that adds sweetness and often other flavorings like mirin, sugar, and ginger to soy sauce.
Can teriyaki sauce be used as a marinade?
Yes, teriyaki sauce is an excellent marinade. Its blend of soy sauce, sugar, and other ingredients tenderizes meat and infuses it with delicious flavor. Allow meats to marinate for at least 30 minutes, or longer for tougher cuts.
How long does teriyaki sauce last after opening?
Once opened, teriyaki sauce should be refrigerated. It typically lasts for several months, often up to 6 months, when stored properly in the refrigerator. Always check the product's packaging for specific storage recommendations and expiration dates.
Are there gluten-free teriyaki sauce options?
Yes, several brands offer gluten-free teriyaki sauces made with tamari or coconut aminos instead of traditional soy sauce. These are a great option for individuals with celiac disease or gluten sensitivities.
What dishes can I make with teriyaki sauce?
Teriyaki sauce is incredibly versatile. It's perfect for glazing chicken, salmon, or beef, as well as for stir-fries, noodles, and even as a dipping sauce for appetizers like spring rolls.
As an Amazon Associate, we earn from qualifying purchases. Product prices and availability are accurate as of the date/time indicated and are subject to change.
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