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The Best Cured Deli Soppressata 

Looking for the best Cured Deli Soppressata ?

Discover now our comparison of the best Cured Deli Soppressata . It is never easy to choose from the wide range of offers. On the market, you will find an incalculable number of models, all at different prices. And as you will discover, the best Cured Deli Soppressata  are not always the ones at the highest prices! Many criteria are used, and they make the richness and relevance of this comparison.
To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Cured Deli Soppressata  in order to find the best quality/price ratio. In this ranking, you will find products listed according to their price, but also their characteristics and the opinions of other customers. Also discover our comparisons by categories. You won’t have to choose your products at random anymore.

No. 1
Giorgio’s Naturals Handcrafted Dry-Aged Salami – Salame Di Manzo 5 Ounce, Beef Soppressata 5 Ounce Authentic Italian Sausage, Hard Salami, Pure Beef Salami, Charcuterie Meat
  • GIORGIO’S NATURALS - Buongiorno! Experience the taste of Italy with our artisanal and handcrafted salumi, made with the finest ingredients and traditional techniques. All the spices used to produce our salami are imported from Italy.
  • OUR SALAMI - Giorgio’s Naturals salami is proudly 100% gluten-free, dairy-free, MSG-free and raised without antibiotics or hormones, Contains zero nitrates or sodium glutamate. Our salami is dry aged a minimum of 30 days.
  • CHARCUTERIE – Salami is a staple on charcuterie boards. It pairs well with different types of cheese, crackers, olives, pickles, and fruits, creating a delightful combination of flavors and textures. Other uses are sandwiches, pizza toppings, pasta dishes, salads, quiche, and soups.
  • SALAME DI MANZO - This salami is crafted using pure beef and has a mild, slightly tangy flavor profile. It is creamy and buttery, with a lovely smoky finish that enhances its overall taste. 5 Ounce.
  • BEEF SOPPRESSATA - This salami is made with pure beef and has a medium heat profile, achieved by blending white pepper, black pepper, and Calabrian chili. It boasts a creamy and buttery texture, and has a tangy taste. A delightful mixture of flavors makes it a unique and enjoyable experience. 5 Ounce
No. 2
Hot Soppressata Sliced
  • Spicy pork salami
  • Seasoned with chili flakes, black pepper, white wine and garlic
No. 3
Brooklyn Cured Sliced Sweet Soppressata, 3 OZ
  • Mild pork salami
  • Sweet, classic flavor profile
  • Made with black pepper, white wine, and a hint of garlic
SaleNo. 4
Giorgio’s Naturals Handcrafted Dry-Aged Salami Variety Pack of 3 – Soppressata, Truffle, & Maple - 5 Ounce, Authentic Italian Sausage, Hard Salami, Charcuterie Meat
  • GIORGIO’S NATURALS - Buongiorno! Experience the taste of Italy with our artisanal and handcrafted salumi, made with the finest ingredients and traditional techniques. All the spices used to produce our salami are imported from Italy.
  • OUR SALAMI - Giorgio’s Naturals salami is proudly 100% gluten-free, dairy-free, MSG-free and raised without antibiotics or hormones, Contains zero nitrates or sodium glutamate. Our salami is dry aged a minimum of 30 days.
  • CHARCUTERIE – Salami is a staple on charcuterie boards. It pairs well with different types of cheese, crackers, olives, pickles, and fruits, creating a delightful combination of flavors and textures. Other uses are sandwiches, pizza toppings, pasta dishes, salads, quiche, and soups.
  • SOPPRESSATA - A mildly spicy salami crafted using only imported Calabrian chilies delivers a mild initial heat but leaves a lasting and delightful spicy flavor. MAPLE - This salami is flavored with maple, giving it a pleasant and sweet taste with subtle caramel undertones. TRUFFLE- Our truffle salami is crafted with an artisanal truffle sauce made from truffles sourced exclusively from Umbria, Italy and imported directly.
  • VARIETY PACK OF 3 – Enjoy one 5 oz Soppressata salami, one Truffle, and one Maple. Refrigerate after opening.
No. 5
Giorgio’s Naturals Handcrafted Dry-Aged Salami – Soppressata Salami 5 Ounce, Authentic Italian Sausage, Hard Salami, Charcuterie Meat
10 Consomer Reviews
Giorgio’s Naturals Handcrafted Dry-Aged Salami – Soppressata Salami 5 Ounce, Authentic Italian Sausage, Hard Salami, Charcuterie Meat
  • GIORGIO’S NATURALS - Buongiorno! Experience the taste of Italy with our artisanal and handcrafted salumi, made with the finest ingredients and traditional techniques. All the spices used to produce our salami are imported from Italy.
  • OUR SALAMI - Giorgio’s Naturals salami is proudly 100% gluten-free, dairy-free, MSG-free and raised without antibiotics or hormones, Contains zero nitrates or sodium glutamate. Our salami is dry aged a minimum of 30 days.
  • CHARCUTERIE – Salami is a staple on charcuterie boards. It pairs well with different types of cheese, crackers, olives, pickles, and fruits, creating a delightful combination of flavors and textures. Other uses are sandwiches, pizza toppings, pasta dishes, salads, quiche, and soups.
  • SOPPRESSATA - A mildly spicy salami crafted using only imported Calabrian chilies delivers a mild initial heat but leaves a lasting and delightful spicy flavor.
  • PACK OF 1 – Enjoy one 5 oz Soppressata salami. Refrigerate after opening.
No. 6
Foustman's Salami Hot Toscano Pork Artisanal, Nitrate-Free, Naturally Cured, Gluten-Free, Dairy-Free, 8 Oz Sticks
  • Chilli Flakes and Wine- To create this delightfully spicy masterpiece, we infuse our naturally dry-cured pork salami with red chili flakes and sweet sherry wine. This medium-hot salami has just the right touch of heat to balance the richness of the salami
  • Family-Owned - Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured dry salami
  • Keto-Friendly - Salami is a low-carb, high-protein meat snack, thus great for snacking, pairs well with cheese, olives, crackers, bread, wine and beer, and is also great for spicing up eggs, pasta, salads, sauces and deli meat trays
  • Tired of Turkey Deli Meat - Our Italian Dry Salami is naturally cured, using traditional techniques that have been passed down from the Old Country. The makers of Foustman’s salami are direct descendants of this proud Italian culinary tradition
  • Shelf Stable - These salamis are shelf stable and do not need to be refrigerated until after opening. Perfect for camping, hiking, picnics, or traveling - this is not your ordinary lunch meat. Adds the perfect touch to any occasion with friends & family
No. 7
Fiorucci All Natural Uncured Sopressata, Nitrite & Antibiotic Free Pork, Uncured, Italian Spices, Mild, 6 Ounce, Pack of 1
637 Consomer Reviews
Fiorucci All Natural Uncured Sopressata, Nitrite & Antibiotic Free Pork, Uncured, Italian Spices, Mild, 6 Ounce, Pack of 1
  • NOT SO SORRYPRESSATA: Fiorucci Sopressata is a cured, fermented, air dried pork salami made with Italian inspired spices including a coarser grind and delicately seasoned with whole peppercorns for an even more refined flavor
  • DISTINCTIVE ITALIA FLAVORS: Fiorucci 's specially curated artesian blend spanning three generations, includes ingredients such as Italian red wine, imported spices and Fiorucci meats that are prepared by Master Chefs
  • SAVOR EVERY MINUTE: Share our wide variety of smokey and spicy Italian flavors with family and friends to experience your most wild charcuterie dreams and truly savor the occasion with Fiorucci meats
  • TRULY AUTHENTIC ITALIA: Fiorucci recipes have been passed down through generations, combining ancient artisanship with modern methods to curate delicious products wonderfully suited for Charcuterie boards
  • THE FIORUCCI TRADITION: Established in the 1800s, Fiorucci has offered a wide selection of handcrafted Italian meats using the same authentic techniques for more than 170 years with recipes spanning three generations
No. 8
Boar's Head Charcuterie Salami Sampler Includes 8 Types Of Salami & 2 Sauces
  • Boar's Head Charcuterie Salami Sampler Includes 8 Types Of Salami & 2 Sauces. Perfect Treat For Your Self Or Makes A Great Gift
  • Makes A Great Charcuterie Platter. Includes 1 Italian Style Uncured Dry Salami, 1 Traditional Pepperoni Salami, 1 Uncured Soppressata Salami, 1 Uncured Spicy Soppressata Salami, 1 Uncured Bianco D'oro Italian Style Dry Salami, 1 Uncured Genoa Salami, 1 Uncured Chorizo & 1 Uncured Pepper Salami
  • All Salami Sticks Are 6-9oz. All Salami Sticks Are Shipped Whole (Not Sliced). All Salami Are Shelf Stable (Do Not Require Refrigeration Until Opened). Refrigerat After Opening. Do NOT Require Dry Ice / Ice Packs For Shipping
  • Includes 2 Sauces (Deli Dressing, Deli Style Mustard, Chipolte Gourmaise, Honey Mustard, Pepperhouse Gourmarise, Pub Style Horseradish, Real Mayonnaise, Or Yellow Mustard (2 Randomly Picked, Sauces NOT 2 Of Each)
No. 9
Fortuna's Hot Soppresata - Dry Cured Natural 12-14 oz salami stick - NITRATE & GLUTEN FREE - 100% Lean Natural Pork with whole peppercorns & hint of garlic - Made in USA for Authentic Italian Flavor!
  • Indulge in the rich and bold flavors of Hot Soppresata, a dry-cured masterpiece made from 100% lean natural pork that is crafted to perfection in the USA.
  • Savour the natural taste of Hot Soppresata, which is free of nitrates and gluten, making it a healthy and delicious snack that's perfect for any diet.
  • With our satisfaction guarantee, you can be confident in the quality and taste of our Hot Soppresata. If you're not completely satisfied, we'll make it right!
  • Our Hot Soppresata features a unique blend of garlic mix that adds a bold and zesty flavor, making it the perfect addition to any charcuterie board or dinner table.
  • Trust in the quality and craftsmanship of our Hot Soppresata, which is made with only the finest ingredients and is sure to delight your taste buds with every bite.
No. 10
Giorgio’s Naturals Handcrafted Dry-Aged Salami – Calabrese 5 Ounce, Authentic Italian Sausage, Hard Salami, Charcuterie Meat
  • GIORGIO’S NATURALS - Buongiorno! Experience the taste of Italy with our artisanal and handcrafted salumi, made with the finest ingredients and traditional techniques. All the spices used to produce our salami are imported from Italy.
  • OUR SALAMI - Giorgio’s Naturals salami is proudly 100% gluten-free, dairy-free, MSG-free and raised without antibiotics or hormones, Contains zero nitrates or sodium glutamate. Our salami is dry aged a minimum of 30 days.
  • CHARCUTERIE – Salami is a staple on charcuterie boards. It pairs well with different types of cheese, crackers, olives, pickles, and fruits, creating a delightful combination of flavors and textures. Other uses are sandwiches, pizza toppings, pasta dishes, salads, quiche, and soups.
  • CALABRESE - A spicy salami made with a blend of half cracked black pepper, ground black pepper, and Calabria chilies. The robust flavor of black pepper immediately hits your palate with a strong spiciness and a distinct, clean taste of black pepper. The heat from the Calabria chilies then follows, leaving a beautiful, spicy aftertaste that lingers on your taste buds. A bold and spicy salami with ground and cracked black pepper finished with Italian chilies.
  • PACK OF 1 – Enjoy one 5 oz Calabrese salami. Refrigerate after opening.

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Last update on 2024-05-23 / Affiliate links / Images from Amazon Product Advertising API